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Tagged With "secondary school educators"

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DINE: Creating a Culture of Wellness in Durham, North Carolina

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Duplicate of #1309

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Duplicate of #1309

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Duplicate of #1309

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Duplicate of #1309

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Early Parenting and Feeding Practices

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Effects of Visible & Invisible Parent Combat Injuries on Military Families

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Best Practices for Completing a Smarter Lunchrooms Scorecard Assessment

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Better Process Control School for Acidified Foods

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Better Together: Mentoring Team vs Mentor

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Beyond the Shape Sorter: Playful Interactions that Promote Strong Academic and Social-Emotional Skills

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BIAS - Behavioral Interventions to Advance Self-Sufficiency

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Biofuels, the Renewable Fuel Standard, and Invasive Plants: What’s the Fuss All About?

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“Biofuels, the Renewable Fuels Standard, and Invasive Plants: What's All the Fuss About?”

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Book Your Summer Tour: NEFE's New Financial Education Tools

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Budget-Friendly Marketing Techniques to Boost Breakfast & Lunch Participation

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Building a Public Health Partnership to Assist with your School Nutrition Program

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Building Bridges for the Learning Child

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Caregiver Compassion Fatigue

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Caregiver Contingency Plans

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Caregiver Identity Discrepancy & Implications for Practice

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CATCH – Linking Nutrition Education from Classroom to Lunchroom and Promoting Healthy Habits

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Celiac Disease and Gluten Related Disorders - What's the Difference?

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Children Under Stress: Understanding the Language of Behavior

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CHIME - Cultivating Healthy Intentional Mindful Educators in Early Childhood

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Click Activism: Youth Civic Engagement Through Online Participatory Cultures

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Climate Change and Human Health

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Linking Sustainability, Food, Health and the Environment

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Links between PTSD & Domestic Violence in Military Couples

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Local Meat to Local Schools: Lessons Learned from the Montana Beef to School Project

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Make the "Best of Fresh" with Farm to School

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Making Estate Planning Decisions

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Management of Tree Squirrels

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Managing Geospatial Lessons with Google Tools

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Marginal Lands and Bioenergy

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Maximizing Marketing Potential for School Meal Programs

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Measuring the Long-Term Impact of Behavioral Interventions in School Cafeterias

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Medicaid: Taking Stock of an Essential Program in Uncertain Times

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Medicare 2017 & What it Means for You

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Mental Health Care in TRICARE: Recent Enhancements to a Great Benefit

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Mid-Atlantic Composting and Compost Use Webinar Series: Webinar 1 - Science of Composting

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Mid-Atlantic Composting and Compost Use Webinar Series: Webinar 10 – Compost Quality and Standards

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Mid-Atlantic Composting and Compost Use Webinar Series: Webinar 11 – Compost Use and Safety

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Mid-Atlantic Composting and Compost Use Webinar Series: Webinar 12 – Compost Marketing, Integration and Summary

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Mid-Atlantic Composting and Compost Use Webinar Series: Webinar 2 - Composting: Feedstocks and Recipe Development

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Mid-Atlantic Composting and Compost Use Webinar Series: Webinar 3 – Composting Systems and Methods

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Mid-Atlantic Composting and Compost Use Webinar Series: Webinar 4 - Site Selection and Design

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Mid-Atlantic Composting and Compost Use Webinar Series: Webinar 5 - Equipment

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Mid-Atlantic Composting and Compost Use Webinar Series: Webinar 6 – Composting Management: Water, Problem Feedstocks

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Mid-Atlantic Composting and Compost Use Webinar Series: Webinar 7 – Composting Management: Odor

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About the Extension Foundation

This website is supported in part by New Technologies for Ag Extension (funding opportunity no. USDA-NIFA-OP-010186), grant no. 2023-41595-41325 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or the Extension Foundation. For more information, please visit extension.org. You can view the terms of use at extension.org/about/terms.

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