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Tagged With "Healthy Aging"

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Ag Safety for Women

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Balancing Competing Commitments

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Beef Facilities Conference

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ICYMI - Answering the Call: The Role of Extension After an Emergency

Aaron Weibe ·
Last week, the Southern Jagriculture team from Southern University Ag Research & Extension center joined us and delivered an EXCELLENT webinar on the role of Extension after an emergency. Utilizing the historic 2016 Louisiana Flood as their conceptual lens, this webinar focused on their individual efforts as second responders, SUAREC’s response to help mitigate future losses, the role and linkage of Extension professional as second responders, and much more. This team has been an active...
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Multi-State Bridging the GAPs Program Partners with eXtension Through USDA-NIFA Cooperative Agreement

Aaron Weibe ·
As part of eXtension’s New Technologies for Agricultural Extension (NTAE) Cooperative Agreement with USDA-NIFA, the eXtension Foundation is partnering with four existing programs aligned with USDA strategic goals across Cooperative Extension in Year 1 to explore new methods and models for program scale and implementation. These initiatives are being documented in a series of eFieldbooks to inform the system of the models, learnings, and outcomes. Professional development opportunities will...
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Urban Agriculture Listening Sessions

Brad Gaolach ·
The National Institute of Food and Agriculture (NIFA) recently posted a notice that they are taking stakeholder input to help inform and set priorities for $40 million of grant funding for research, education and extension around urban agriculture, indoor agriculture and emerging agriculture. To respond to NIFA with aggregated and organized comments, the Western Center for Metropolitan Extension and Research (WCMER), National Urban Extension Leaders (NUEL), and a number of local Farm Bureau...
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4-H Healthy Club Challenge

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Consumer Trends

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Cooking Under Pressure

 
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About the Extension Foundation

This website is supported in part by New Technologies for Ag Extension (funding opportunity no. USDA-NIFA-OP-010186), grant no. 2023-41595-41325 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or the Extension Foundation. For more information, please visit extension.org. You can view the terms of use at extension.org/about/terms.

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