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10 Things You Don't Know About School Food

Think you know everything there is to know about your school's lunch program? Join us on June 13th you to test your knowledge. We will address and explore 10 common misconceptions about school lunch from topics on nutrition to where the money comes from. Join us for this "mythbusters" edition of the Healthy Food Choices in Schools Community of Practice webinar series.  

Presented by: Kathy Burrill, Chisago Lakes Area Schools and Adam Brumberg, Cornell Center for Behavioral Economics in Child Nutrition Programs

At the conclusion of the webinar, participants will be able to:



  1. Recognize what a school meal consists of – the components and requirements of the Healthy, Hunger Free Kids Act.
  2. Identify 3 health benefits of a school lunch.
  3. Identify 3 ways that school meals are funded.
  4. Explain why school meals are cost effective.


http://articles.extension.org/...chool-food

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This website is supported in part by New Technologies for Ag Extension (funding opportunity no. USDA-NIFA-OP-010186), grant no. 2023-41595-41325 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or the Extension Foundation. For more information, please visit extension.org. You can view the terms of use at extension.org/about/terms.

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