Tagged With "diabetes diet"
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HHS and USDA announce public call for nominations to the 2025 Dietary Guidelines Advisory Committee
Posted June 14, 2022 Overview Today, the U.S. Departments of Health and Human Services (HHS) and Agriculture (USDA) announced the public call for nominations to the 2025 Dietary Guidelines Advisory Committee (Committee). The Committee will review scientific evidence to help inform the Dietary Guidelines for Americans, 2025-2030 ( Dietary Guidelines ). The Departments will seek to appoint a Committee that is balanced in expertise, experience, and education, and is reflective of the racial,...
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The Human Genome Project
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The Science of Vaccines
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Summer Self-Care Webinar Series
The Community Seminar Series: Summer Self-Care What topics are covered in the series? Summer is busy, and it's easy to forget to take care of ourselves while we try to juggle what everyone else needs. Researchers from University of Illinois can help guide your summer health choices. Find a session that's perfect for you, or participate in all of them. Summer Self-Care is a collaboration between University of Illinois Extension and the Interdisciplinary Health Sciences Institute as part of...
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Re: Pre-Diabetes Prevention: Tips to Take Control
Automated message: Thanks for sharing this event! If you can, please remember to update this listing after your event with a link to the recording. You can do that by coming back to your event here in Connect , clicking "Manage Event" and then "Edit Event." From there, I suggest adding the words "Recording Available Here" to the top of your event and linking out to the recording. Example: Recording Available Here FAQs for Learn Calendar Users: Will a recording be available? That is entirely...
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Re: What to Eat with Diabetes
Automated message: Thanks for sharing this event! If you can, please remember to update this listing after your event with a link to the recording. You can do that by coming back to your event here in Connect , clicking "Manage Event" and then "Edit Event." From there, I suggest adding the words "Recording Available Here" to the top of your event and linking out to the recording. Example: Recording Available Here FAQs for Learn Calendar Users: Will a recording be available? That is entirely...
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Re: LSU AgCenter Wellness Wednesday Webinar: American Diabetes Month
Automated message: Thanks for sharing this event! If you can, please remember to update this listing after your event with a link to the recording. You can do that by coming back to your event here in Connect , clicking "Manage Event" and then "Edit Event." From there, I suggest adding the words "Recording Available Here" to the top of your event and linking out to the recording. Example: Recording Available Here FAQs for Learn Calendar Users: Will a recording be available? That is entirely...
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A Template for Better Health: New publication details Diabetes Prevention Online Toolkit
The Extension Foundation has added a new title to its library. A Template for Better Health: Diabetes Prevention Program Toolkit was w ritten by Vanessa da Silva, an assistant professor and Extension specialist at the University of Arizona and an NTAE Fellow. The publication details the process undertaken by a national team of Extension experts to create an online hub to encourage and support Extension’s adoption of the CDC’s Diabetes Prevention Program (DPP). The toolkit is a critical part...
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Assistant/Associate Extension Specialist, Diet-Sensitive Disease Prevention & Nutrition Security, The University of Arizona
We are seeking an individual committed to sustaining and augmenting the School of Nutritional Sciences and Wellness ’s excellence in research, teaching and outreach, with an emphasis on equity and inclusivity. The Assistant/Associate Specialist will provide strategic leadership and direction of Statewide nutrition programs focused on diet -sensitive disease prevention and nutrition security of all Arizonans . The full position description is posted on our Talent website, where all...
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National Nutrition Month: Highlighting Extension's Diabetes Prevention Toolkit
This March , we are showing support for National Nutrition Month by highlighting Extension projects that conduct research and programming on nutrition-related topics to aid in the prevention and treatment of -toolkitdisease, such as the Diabetes Prevention Toolkit: A template for better health project. According to the CDC, diabetes affects 1 in 10 Americans and is the seventh leading cause of premature death in the US. In response to this growing public health crisis, an Extension team,...
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Providing Nutritional Support in Cancer Care
Nutrition plays a critical role in cancer care as it can have a significant impact on the overall health and well-being of cancer patients. Join OneOp at 11:00 AM ET on May 10, 2023 for a professional develop webinar on the ‘Importance of Nutrition in Cancer Care.’ This webinar focuses on nutrition care for people on active cancer treatment, information on common side effects, and strategies to assist caregivers in their role of providing nutrition during cancer treatment. RSVP to join here...
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ICYMI: 2025 Dietary Guidelines Advisory Committee Held Second Meeting
Rockville, Md. – ICYMI: Last week, on May 10, the 2025 Dietary Guidelines Advisory Committee convened in person for its second official meeting. The Committee heard opening remarks from U.S. Public Health Service Rear Admiral (RDML) Paul Reed, Director of HHS’ Office of Disease Prevention and Health Promotion, who thanked the Committee for their service and acknowledged how their work helps promote health, well-being, and resilience through nutrition. RDML Reed also applauded the Committee’s...
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Draft Protocols of the 2025 Dietary Guidelines Advisory Committee Now Online at DietaryGuidelines.gov
Posted on June 2, 2023 by HHS/ODPHP The 2025 Dietary Guidelines Advisory Committee recently held its second meeting, where members discussed their list of prioritized questions that focus on the relationship of diet and health across the lifespan. As part of the discussions, the Committee presented draft protocols for the majority of the scientific questions. The draft protocols discussed at the meeting are now online. A protocol – or plan – is developed for questions answered using...
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ICYMI: 2025 Dietary Guidelines Advisory Committee Held Third Meeting, Heard Public Oral Comments
Posted on September 20, 2023 by ODPHP Rockville, Md. – ICYMI: Last week, on September 12 and 13, the 2025 Dietary Guidelines Advisory Committee convened in person for its third official meeting. The meeting was livestreamed. On the first day of the meeting, the Committee heard oral comments from 83 members of the public. As part of the Departments of Health and Human Services (HHS) and Agriculture’s (USDA) ongoing efforts to increase transparency, equity, and public engagement in the Dietary...
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Fueling Hope: Breast Cancer Awareness through Nutrition
In October, the focus shifts to Breast Cancer Awareness Month. According to the American Cancer Society (2023), breast cancer stands as the most prevalent cancer in women, and among Hispanic women in the United States, it remains the leading cause of cancer-related deaths. Receiving a breast cancer diagnosis frequently gives rise to a multitude of questions and anxieties related to diet and nutrition. Register with OneOp on October 25, 2023 as we delve deeper into strategies that assist...
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Updated Draft Protocols of the 2025 Dietary Guidelines Advisory Committee Now Available on DietaryGuidelines.gov Posted on October 16, 2023 by ODPHP
The 2025 Dietary Guidelines Advisory Committee recently held its third meeting, where members discussed their list of prioritized questions that focus on the relationship of diet and health across the lifespan. As part of the discussions, the Committee presented new draft protocols for many of the scientific questions. The draft protocols discussed at the meeting are now online. A protocol – or plan – is developed for questions answered using systematic review or food pattern modeling...
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Invest in Yourself During Health Literacy Month
The U.S. Department of Health and Human Service's Health People 2030 defines health literacy as: the degree to which individuals have the ability to find, understand, and use information and services to inform health-related decisions and actions for themselves and others. Nutrition.gov and the Food and Nutrition Information Center (FNIC) make it easy to find nutrition information to empower you to make well-informed decisions regarding your health. Find resources for every level of health...
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A Special Treat for Professionals: Free CPE Units Available Now for Reading the Dietary Guidelines for Americans ________________________________________
You can now earn 2.0 free continuing professional education (CPE) credits for reading the Introduction and Chapter 1 of the Dietary Guidelines for Americans, 2020-2025 ! Credits are provided by the Commission on Dietetic Registration (CDR), the credentialing body for Registered Dietitians and Dietetic Technicians, Registered. The self-study module will equip professionals with knowledge of the scientific underpinnings that makes the Dietary Guidelines relevant across all life stages.
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Dive into heart health: Free ‘DASH’ diet webinar for registered dietitians
https://extension.psu.edu/nutrition-professionals-exploring-the-dash-diet-1-cpeu Dive into heart health: Free ‘DASH’ diet webinar for registered dietitians Interested in learning about heart health to prevent or manage cardiovascular disease? Registered dietitians can earn one credit of continuing professional education units for free during a Penn State Extension webinar, “Exploring the DASH Diet to Lower Your Blood Pressure,” that will take place from noon to 1 p.m. Feb. 2. This session is...