Skip to main content

Nutrition and Heart Disease

https://go.rutgers.edu/fsw0ggvk

Nutrition and Heart Disease
Join Rachel Tansey, MA on Wednesday February 14th at 12:30pm as she discusses Nutrition and Heart Disease. A discussion on heart disease - what we should limit in our diet and what we could include to help decrease the risk.

<input id="idg-io-safe-browsing-enabled" type="hidden" />

Who Is Attending

Add Comment

Comments (0)

Post

About the Extension Foundation

This website is supported in part by New Technologies for Ag Extension (funding opportunity no. USDA-NIFA-OP-010186), grant no. 2023-41595-41325 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or the Extension Foundation. For more information, please visit extension.org. You can view the terms of use at extension.org/about/terms.

×
×
×
Link copied to your clipboard.
×