FNIC’s Research Publications (Nutrition): Explore New and Emerging Research
As all nutrition professionals, educators, and researchers know, nutrition science is constantly evolving, and staying up to date on new and emerging research is important. The Food and Nutrition Information Center (FNIC) at USDA’s National Agricultural Library is making it easier to receive credible federally and privately-funded research updates from Agricultural Research Service (ARS) priority nutrition journals with a new, free Research Publications (Nutrition) feed. Why is FNIC’s...