Tagged With "innovation adoption"

This new podcast, “Practicing Connection in a Complex World,” was created to help you explore and adopt relationship-building practices that will help you, your family, and your community improve your resilience in a rapidly changing world.

In August 2020, the eXtension Foundation’s Impact Collaborative program hosted its second Innovation Facilitator training for the year. 31 new Innovation Facilitators representing 12 Land-Grant universities completed the training, joining 153 others that represent 50 Land-Grant Universities. Participants spent six sessions learning the Impact Collaborative’s Innovation Skill-Building methodology and obtained skills and tools that will help catalyze innovation with local project and program...

A team from Cornell Cooperative Extension (CCE) of Livingston County came together at the recent eXtension Foundation Impact Collaborative Summit. Their association is situated on a park-like campus of more than one hundred acres. They had an idea of turning their campus into a learning laboratory for the community, with demonstration gardens and more. The team was one of 25 groups from across the country that participated in the first ever virtual Impact Collaborative Summit , held in...

A couple of weeks ago, we had Stephenie Fu and Elizabeth Rahavi join us from the USDA Center for Nutrition Policy & Promotion to discuss the new Dietary Guidlines for Americans for 2020-2015. The U.S. Departments of Agriculture (USDA) and Health and Human Services (HHS) recently released the Dietary Guidelines for Americans, 2020-2025 to reflect the current body of nutrition science. The Dietary Guidelines for Americans is the nation’s source for nutrition guidance to promote health and...

'Completely Connecticut Agriculture' explores the creativity and resilience of Connecticut farmers It’s easy to take our food supply for granted while strolling through the abundant aisles of a grocery store. We do not often consider how our food gets to the store or where it comes from. A group of students in UConn’s College of Agriculture, Health and Natural Resources (CAHNR) is bridging the communication gap between agriculture and consumers in their documentary film, Completely...

New Grant Opportunities: Innovations in Nutrition Programs and Services The Administration on Aging | Administration for Community Living (ACL) has released two Innovations in Nutrition (INNU) Funding Opportunities Announcements (FOAs) to establish cooperative agreements to conduct research projects that enhance the quality, effectiveness, and outcomes of nutrition programs and services within the aging services network. Innovations in Nutrition Programs and Services – Statewide Research...

Navigating the grocery store aisle is challenging for many consumers—especially those who want to buy the most nutritious food. Food manufacturers and distributors cover their boxes, cans, and bottles of processed foods with labels like “organic,” “all natural,” and “no sugar added” to suggest that their food has certain health benefits. But these labels are intended to improve product sales, not necessarily help consumers make healthy food choices. And when food marketing labels seem to...

Almost every organization would like to remove delays to unlocking their team's capacity to generate & implement great ideas. If you can identify & develop new opportunities quicker, your business model has a better chance to survive. No answers here just some thoughts on how these might be related. I'll procrastinate tomorrow... Graphic from www.jamesclear.com We've all received & given feedback on this topic. For the proactive person, someone who lags a bit can be maddening.

There is a term used in engineering called OBE. Overcome By Events. It refers to a decision or task that you were slated to make but before you were able to, something changed and the decision or task is no longer required. OBEs can be bad i.e. I had the winning lottery numbers but never got around to buying a ticket. They can also be good when some difficult decision or task is no longer required. When I run across a task or decision that I must do, I often evaluate the OBE index and act...

Scott Reed is an emeritus of Oregon State University (OSU), where he served in various College of Forestry roles. He was a professor, executive associate dean, Extension program leader, and Dean and Director of OSU’s Extension Service. Scott served as the OSU’s Vice Provost for University Outreach and Engagement. He pioneered the innovative Open Campus, linking educational resources to advance college and career readiness, degree completion, and community development. Scott holds BS and MS...

The Extension Foundation has created a database available for Cooperative Extension professionals from Extension Foundation Member Institutions . This member resource was designed to provide Extension Professionals with concise and succinct tutorials, tips, and introductions on various subjects applicable to Cooperative Extension Professionals. It can be found on the main navigation of Connect Extension and is visible to Foundation members. To get your free Connect Extension account,...

Sir Richard Branson has started around 256 different companies. After that many, who's counting anymore!? How can someone be curious enough about that many things to start something in each of them? "Creativity is characterized by the ability to perceive the world in new ways, find hidden patterns, make connections between seemingly unrelated phenomena and generate solutions." -Steve Jobs Branson does this by practicing his ABCD's: Always Be Connecting the Dots. "Be on the lookout for what...

This week, Julia Quam from the HHS Office of Disease Prevention and Health Promotion joined us for a wonderful webinar on Using the Dietary Guidelines for Americans to Promote Healthy Aging. For the first time, the Dietary Guidelines for Americans, 2020-2025 provides nutrition guidance by life stage, including specific guidance for older adults. Older adults have unique nutrition needs, experience changes in body composition, and face increased risks of malnutrition and chronic disease,...

When any change initiative is announced, the person making the announcement is way ahead of the people hearing about it. They already know about it. They've had time to process what’s about to happen, how it will affect them and how they'd like to present it to others. This means they're days, weeks, even months ahead of others in considerations surrounding the change. Ugh! Not another post about how hard "change" is...that's exhausting! You're right. It's often exhausting. Kind of like...

In an effort to highlight the innovative and impactful work Cooperative Extension programming is doing across the system Extension Foundation created a new series, Program Center Stage. Program Center Stage invites a program from across the system to present and spotlight their impacts. These webinars provide an excellent opportunity for Extension professionals and other partners to meet the program team, ask them questions and learn how you could collaborate or adopt their program at your...

Have you wanted to learn more about climate change yourself, and how to help your clientele address the impacts it can cause? Since we first came together, members of the National Extension Climate Initiative have seen the need for climate training across the Cooperative Extension system. Our formal NECI objective is to: Promote climate education and research throughout the extension system. We have selected the EcoActUs www.EcoActUs.org certificate curriculum for beta testing among...

The Administration for Community Living has released two Innovations in Nutrition Programs and Services (INNU) funding opportunities for cooperative agreements to establish or replicate innovative approaches to enhance the quality, effectiveness, and outcomes of nutrition programs and services within the aging services network. The announcement can be found here and the grant opportunities can be accessed at the links below: INNU – Replication (HHS-2023-ACL-AOA-INNU-0008) Projects replicate...

ELIGIBILITY: Competitive opportunity available to ALL Land-grant universities (LGUs) (1862, 1890, 1994) by completing a simple online application. The Extension Foundation in partnership with the ECOP Health and Workforce Program Action Teams, is offering two opportunities to apply and be selected to pilot a community development initiative in a community of their choosing. More specifically, successful applicants will have the opportunity to pilot test how Cooperative Extension can catalyze...

RFA: ECOP Health and Workforce Program Action Teams: Resilient Economies and Community Health (REACH) ELIGIBILITY: Competitive opportunity available to ALL Land-grant universities (LGUs) (1862, 1890, 1994) by completing a simple online application. The Extension Foundation in partnership with the ECOP Health and Workforce Program Action Teams, is offering two opportunities to apply and be selected to pilot a community development initiative in a community of their choosing. More...

How do you know it's time to do leadership development? What would happen if you thought about it as a habit? Get your calendar out and register today! Personal Leadership Bootcamp This 3-part series invites individuals to get to know themselves, choose a path and take action with the power of their personal leadership philosophy! Register here: http://pages.extension.org/bootcamp From "Me" to "We": Values, Trust & Teamwork Discover the value of your values, how to show you’re...

How to Use Digital Dashboards to Improve Program Implementation and Evaluation is available on the Extension Foundation’s bookshelf. This case study was written by Amy Patillo, Matthew Pezold, and Karen Funkenbusch from the University of Missouri. It outlines a strategy used by the University of Missouri (MU) Extension to manage and evaluate complex mental and behavioral health initiatives for farmers and rural communities. It highlights the processes and tools used to help a large,...

Cooperative Extension’s National Framework for Health Equity and Well-Being has been published as a flipping book by the Extension Foundation. First published in July 2021, the report was produced by the Extension Committee on Organization and Policy (ECOP), Health Innovation Task Force. The Health Innovation Task Force was established in March 2020 by ECOP to "investigate, explore, and provide recommendations in support of extension innovating for system-level change” particularly as it...

The Extension Foundation, a nonprofit organization that supports the Cooperative Extension System, is pleased to announce a new partnership with Innovation Collective, an organization dedicated to unleashing human flourishing through building innovative communities and growing successful startups. The partnership will focus on fostering innovation, economic development, and building resilient economies served by the Cooperative Extension System. Through this collaboration, the Extension...

This March , we are showing support for National Nutrition Month by highlighting Extension projects that conduct research and programming on nutrition-related topics to aid in the prevention and treatment of -toolkitdisease, such as the Diabetes Prevention Toolkit: A template for better health project. According to the CDC, diabetes affects 1 in 10 Americans and is the seventh leading cause of premature death in the US. In response to this growing public health crisis, an Extension team,...

The first public meeting of the Biden-Harris Administration’s President’s Council on Sports, Fitness & Nutrition will be held on June 27, 2023, from 1:30 pm to 5:00 pm ET, at the Hubert H. Humphrey building in Washington, DC. The meeting will also be viewable via livestream on hhs.gov/live. The focus of this inaugural meeting will be for the new Council members , who were nominated to serve on the Council by President Biden in March , to discuss priorities for the remainder of the...

The University of Maryland Extension is seeking a Faculty Specialist (Entomology & IPM) to join our team at the Central Maryland Research & Education Center in Ellicott City, Maryland. The candidate in this position will assist with the entomology and Integrated Pest Management (IPM) educational programming needs of the Home and Garden Information Center, State Master Gardener Program, and county-based home horticulture faculty. The best consideration date for applications is...

As an atmospheric river intensified by climate change bore down on the West Coast, more than 40 Extension professionals from across the U.S. and outlying territories gathered in Tucson, Arizona for Cooperative Extension’s first national Climate Action Convening. A central question guiding the gathering was: “How can we mobilize the U.S. Cooperative Extension system to quickly and effectively contribute to climate change solutions? Hosted by the Extension Committee on Organization and...

A little slang every once in a while won't hurt anything. It keeps us on our toes. Growing up with parents who were musicians, there was a lot. The ones that stuck with me were from the jazz genre'. Here are some you can adopt if you want to be a "cool cat" like some of the greatest musicians of all time! Axe - your instrument Bad - meaning something really good Chops - level of skill or mastery Dig - you like or understand something Groove - the rhythmic feeling of the music Gig - your job...

The Louisiana State University Agricultural Center (LSU AgCenter) is seeking a highly motivated and creative individual with an entrepreneurial spirit to provide leadership for the Louisiana Food Innovation Institute (FOODii) on the LSU AgCenter Campus in Baton Rouge, LA. More information can be found at Director - Louisiana Food Innovation Institute (FOODii) - East Baton Rouge Parish - R00088965 (lsuagcenter.com) . Join us!