Tagged With "farm products"

Updates to a youth biosecurity learning modules series were released in 2022, and incorporate improvements to interactive elements and accessibility. The modules are appropriate for students in grades 6 to 12, FFA and 4-H participants, college students studying animal science, and other agriculturally related youth groups.

A team from UConn is using innovative research and community outreach to help make this novel food more accessible for consumers and more profitable for producers. When you crave something tasty, seaweed may not be the first thing that springs to mind. But UConn researchers and extension educators want to change that. A team from UConn Extension within the College of Agriculture, Health and Natural Resources , and Connecticut Sea Grant are using innovative research and community outreach to...

During the growing and harvest seasons, vegetable producers often begin their day before sunrise and finish as the last light is seeping into the horizon. These long days are normal but varied. Challenges such as pests, disease, climate change, and weather make each day and each growing season unique and unpredictable. Vegetable farmers control some of the variables they face – like weeds and the temperature and moisture levels of their soil – by using a product that comes with pros and...

On National Rural Health Day, we celebrate with the #CDC the #PowerofRural, and the many programs and professionals striving to protect rural communities' health through Extension programming and resources! The Extension Foundation is proud to support the critical work many programs are doing to bring health resources, tools and education to rural communities. Below are projects supported by the Extension Foundation that show the impact Cooperative Extension is making in rural communities...

What you need to know about selling your home-based and farm-raised foods? Join faculty and educators from Ohio State University Extension for three webinars to help you start your food business!

In December, many Extension educators field questions about holiday shopping and subsequent debt repayment. Check out these tips to share with clients.

How to Use Digital Dashboards to Improve Program Implementation and Evaluation is available on the Extension Foundation’s bookshelf. This case study was written by Amy Patillo, Matthew Pezold, and Karen Funkenbusch from the University of Missouri. It outlines a strategy used by the University of Missouri (MU) Extension to manage and evaluate complex mental and behavioral health initiatives for farmers and rural communities. It highlights the processes and tools used to help a large,...

“Bridging the GAPS: Approaches to Treating Water on Farms” - a curriculum designed to help producers understand and address the regulatory requirements for ag water treatment in the Food Safety Modernization Act (FSMA) - has been reissued in a flipping book format by the Extension Foundation. Preventing foodborne illness and protecting public health are critically important to producers. Sanitary irrigation water is also mandated by the USDA; producers are required to monitor, treat, and...

Resilient Agriculture: Weather Ready Farms has been reissued as a flipping book by the Extension Foundation. The publication was created by a team of Extension professionals to help the agricultural industry become more resilient to weather extremes, climate variability, and climate change. Based on the Weather Ready Farms model developed by Nebraska Extension, the publication focuses primarily on field crop farms and producers in the Great Plains and Midwest regions of the United States.

Sorghum bicolor , a pollen-rich grass species cultivated for grain and forage, which looks similar to corn, can be an important food source for pollinators and other beneficial insects during times when pollen and nectar are scarce. Researchers from the U.S. Department of Agriculture (USDA)'s Agricultural Research Service (ARS) and Oklahoma State University (OSU) Division of Agricultural Sciences and Natural Resources found that sorghum, commonly called milo, served as a pollen food source...

View the press release!

Extension Foundation works to provide valuable educational and assistance to help producers become more familiar with and use new technologies related to climate to increase climate literacy. Learn more about our @USDA_NIFA-supported outreach and education programs about #climatechange.   See our resources below: https://extension.org/portfolio-item/extension-climate-extreme-weather-programming-successes-challenges-opportunities-report/ ...

For over two years, U.S. inflation rates have exceeded their long-term average of about 3%. Like all Americans, military families have experienced a loss of purchasing power as their income cannot buy as much as it did previously. Individuals cannot stop inflation but they can mitigate its impact. Below are six inflation-fighting strategies for Extension professionals to discuss with Service members: Needs Versus Wants Analysis - During inflationary times, it is more important than ever to...

One cause of food insecurity among military families is inflation. As food costs rise, the ability to make nutritionally sound food purchases and maintain consistent access to food decreases. In February 2023, food prices were 9.5% higher than a year earlier according to the USDA Economic Research Service. Another cause of concern for cash-strapped military families is “ shrinkflation ,” i.e., where food and household product (e.g., toilet paper) manufacturers keep prices the same but reduce...

This is a full-time, 11-month appointment for a non-tenure-track position at the rank of Assistant/Associate Extension Educator. The successful candidate is expected to develop strong working relationships with producers throughout the state; interact with UConn faculty, state, and federal agency personnel; and develop interdisciplinary extension programs. This is an off-campus, county-based position. Assignment of office location is negotiable in the northwest, central, or northeast part of...

As we approach the Christmas season, be mindful of excessive holiday spending. While Christmas is the season of giving, excessive spending can lead to much regret, depression, and even added financial struggles in the new year. According to Berden and Haws (2012), spending can quickly get out of hand when it is driven by emotions rather than a plan. Have you ever gone to the store to grab a few items, but as you stroll next to the; buy one get one free, the rollbacks, the manager's special,...

Explore EPA Regulations on Pesticides and Bees in this webinar. Follow a pesticide's journey from risk assessment to the marketplace, led by host Andony Melathopoulos. Gain insights into the EPA's historical and current approaches, understanding their role in safeguarding pollinators. Since 2010, the EPA has focused on assessing pesticide risks to bees. The key question: Is the EPA effectively protecting bees? This webinar delves into this topic, exploring its impact on our environment and...

On some recent trips, my wife was administering health screenings at two of the factories in the largest cheese-manufacturing company in the world, Leprino Foods has 5,500 employees in 19 locations around the globe. You've probably eaten their product without even knowing. Hang on to your organizational health hats! One of the leaders in this area, Patrick Lencioni, would be proud! Back to my wife's experience... Her time at their factories was very similar despite the locations being far...

The NIKE company is over 50 years old. What? How did that happen? No matter what your preference is on athletic apparel, you have to admit they've been a leader in this arena. They have been very consistent in offering high-quality products people need to get out there and "just do it". They have also had their moments of intensity. The decision to create a whole product line around a single athlete, Michael Jordan. The "Bo Knows" campaign with multi-sport athlete Bo Jackson only to have him...

The Virginia Cooperative Extension EXCITE Team and the Virginia Department of Health (VDH) conducted a symposium on November 3rd, 2023 to discuss the EXCITE project funded through CDC and ways that Virginia Cooperative Extension Agents could get involved in vaccine education! This session introduced our vaccine ambassadors and their roles in their respective localities, provided background on adult vaccinations and the current vaccination schedule, and discussed approaches to communicating...

For Black History Month, we're shining a light on the achievements of Black leaders who have shaped Extension work in food, farming, and health. Dive into our curated collection of resources and learn more about their valuable contributions to agriculture, Extension and below. Stories from Cooperative Extension In honor of Black History month, Cornell Cooperative Extension shares the contributions of Black individuals who helped to set the standards for Cooperative Extension. Tuskegee...

Meet Nate Birt , the founder of Silver Maple Strategies , a distinguished communications and fundraising consultancy dedicated to empowering nonprofit leaders in driving impactful climate-change solutions. Nate's expertise has been recognized through his latest book, " 7 Secrets of Highly Effective Social Impact Communicators ," which rose to become a No. 1 new release in business ethics on Amazon. Formerly the vice president of Farm Journal 's pioneering climate-change division, Trust In...