Skip to main content

Resilient Agriculture: Weather Ready publication available on flipping book

Resilient Agriculture: Weather Ready Farms has been reissued as a flipping book by the Extension Foundation. The publication was created by a team of Extension professionals to help the agricultural industry become more resilient to weather extremes, climate variability, and climate change. Based on the Weather Ready Farms model developed by Nebraska Extension, the publication focuses primarily on field crop farms and producers in the Great Plains and Midwest regions of the United States. However, many of the topics, concepts, and discussions explored in the publication - including best practices - can be used and adapted for other regions and agricultural operations.

Authors and contributors represent a number of institutions, including the University of Nebraska-Lincoln, Purdue University, USDA Climate Hubs (Midwest and Northern Plains), and the High Plains Regional Climate Center.

The project was supported by a grant from the New Technologies in Agricultural Extension (NTAE) program. The team was supported in their work by the Extension Foundation.



A note about our Publications:

The Extension Foundation has recently released several new and previously published titleson a wide range of topics including a Northeast ecosystems services assessment, DEI, Oklahoma State’s master irrigator program, creating mass media campaigns, game-based education, wellness in β€œtough times,” innovating curriculum, prescribed fire, emergency preparation and response, understanding food labels, and building farm and farm family resilience. You can find the entire library of publications (now numbering nearly two dozen) here.New publications are released on a regular basis, so please check back often.




Add Comment

Comments (0)

Post

About the Extension Foundation

This website is supported in part by New Technologies for Ag Extension (funding opportunity no. USDA-NIFA-OP-010186), grant no. 2023-41595-41325 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or the Extension Foundation. For more information, please visit extension.org. You can view the terms of use at extension.org/about/terms.

×
×
×
Link copied to your clipboard.
×