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University of Maryland Extension (UME) is Accepting Applications for TWO Financial Wellness Educator Positions!

 
Hello colleagues! Please take a moment to consider these exciting opportunities, and feel free to share them with others!
University of Maryland Extension (UME) is seeking to fill two (2) Family and Consumer Sciences (FCS) Financial Wellness Educator positions, with one position at each of the following county Extension office locations:
  • Calvert County (Position 103388) - This Office is located in Prince Frederick, Maryland, and provides programming to the Southern Maryland Cluster, which includes Calvert, Charles, and St. Mary’s Counties.
  • Carroll County (Position 103310) - This office is located in Westminster, Maryland, and provides programming to the Northern Cluster, which includes Carroll, Baltimore, and Harford Counties.

We have a great FCS Team at UME, and we'd love for you to help strengthen it! We're accepting applications now, so please take a look at the post and consider applying. To view the entire post (it covers both positions) --or to apply-- visit: https://ejobs.umd.edu/postings/89891

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About the Extension Foundation

The Extension Foundation was formed in 2006 by Extension Directors and Administrators. Today, the Foundation partners with Cooperative Extension through liaison roles and a formal plan of work with the Extension Committee on Organization and Policy (ECOP) to increase system capacity while providing programmatic services, and helping Extension programs scale and investigate new methods and models for implementing programs. The Foundation provides professional development to Cooperative Extension professionals and offers exclusive services to its members. In 2020 and 2021, the Extension Foundation has awarded 85% of its direct funding back to the Cooperative Extension System, 100% of funds are used to support Cooperative Extension initiatives. 

This technology is supported in part by New Technologies for Ag Extension (funding opportunity no. USDA-NIFA-OP-010186), grant no. 2023-41595-41325 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or the Extension Foundation. For more information, please visit extension.org. You can view the terms of useat extension.org/terms.

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