Tagged With "university of maryland extension"

University of Maryland Extension is hiring for a Family and Consumer Sciences Agent (Tenure Track Position) for the St. Mary's County office. Benefits package and tuition remission is excellent, and salary is commensurate with experience. Best consideration date is 1/31/24. Please see the position description and apply here - https://ejobs.umd.edu/postings/115063

Research highlights the efficacy of game-based learning in educating youth. A team at New Mexico State University’s Learning Games Lab is applying that research, using their expertise in game-based learning to make food safety education exciting for the next generation of food handlers and enthusiasts. Youth prepare food for themselves and their families and may have careers in the food industry. It’s important that they learn about safe food handling, cooking, storage, and when food is...

The Oregon State University Department of Forest Ecosystems and Society in the College of Forestry is recruiting 2 full-time (1.0 FTE), 12-month, Assistant Professors of Practice in Urban Forestry. Forests in urban areas provide valuable ecosystem services. The expansion of urban areas coupled with growing recognition of the importance of forests, trees, and green infrastructure in these regions makes more critical than ever urban foresters who can help plan and maintain sustainable and...

The University of Maryland College of Agriculture and Natural Resources (AGNR) is a leading Land-Grant institution providing teaching, research, and Extension programs through University of Maryland Extension (UME) to a diverse clientele in the State of Maryland and beyond. UME seeking to fill a 12-month, tenure-track faculty position in Residential Landscape Ecology. This position will play a key role in connecting our university’s expertise in sustainable landscaping and landscape-scale...

The Extension Foundation reviewed 60 applications from all six regions of Cooperative Extension for Year 1 of the New Technologies for Ag Extension (NTAE) funding opportunity. Twenty-four projects representing 18 Land-grant universities were selected by an external review panel for the award. This includes funding for four levels of projects: Incubation ($10,000), Acceleration ($20,000), Expansion ($40,000), and Scaling ($100,000). A complete listing of awarded projects can be found on the...

The Extension Foundation (EXF) in collaboration with the Extension Committee on Organization and Policy (ECOP) Economic & Workforce Development Program Action Team are collaborating with USDA-NIFA staff to form a robust network of public and private entities across every U.S. region to build the nation’s capacity to respond to the changing needs in the food and agriculture sector. The effort, called AgriProspects, aims to foster regional cooperation, identify workforce ecosystem gaps,...

Interest in home food preservation has surged in recent years, fueled by more time spent at home and a desire for self-sufficiency. People are rediscovering traditional methods like canning, pickling, and drying to preserve their harvests and reduce food waste. But with this increased interest comes a crucial need for science-based information. Safe food preservation practices are essential to avoid foodborne illness and economic loss from spoiled food. This is especially important for the...