Tagged With "supply chains"

USDA NIFA has release a Request for Applications for the new Urban, Indoor, and other Emerging Agricultural Production Research, Education and Extension Initiative (UIE). Anticipated available funding: $9,400,000 Average Award: $50,000 - $1,000,000 Letter of Intent Due: July 11, 2022 Full Proposals Due: September 22, 2022 FIND OUT MORE . . . UIE is a NIFA competitive grant program implemented in 2022 to support research, education and extension activities that facilitate development of...

By Jason Jowers, MS, MFT When families have a tough time providing adequate meals due to lack of access or affordability issues, they face a challenge known as food insecurity. This is a significant problem for many families in the U.S. today and military families are even more so affected by food insecurity. Emerging research has shown that many military families and veterans struggle to put food on the table. With inflation, supply chain issues, and increased food prices, many military...

Hybrid conference asks: what does the future hold regarding the health and safety of all farm workers?

United States Department of Agriculture (USDA) Rural Development today announced that it is inviting proposals to evaluate the impact of the agency’s grant and loan programs on regional food supply chains . The agency is making $750,000 available to measure how well USDA Rural Development programs are creating market opportunities for small- and mid-sized farmers and independent agricultural businesses throughout the food supply chain. In 2022, the Biden-Harris Administration and USDA...

Announcing the inaugural Generating Research Opportunities Workshop for (GROW) Urban Agriculture Conference. This is a virtual three part conference for researchers, extension professional, educators and stakeholders designed to build interdisciplinary teams and support their efforts to secure funding for research, extension and education (REE) that supports and expands urban agriculture. Phase I is November 1-3, 2023. This virtual session will focus on connecting participants with similar...

Can you help us spread the word? USDA-ARS researchers team up with Chef Mark Mills to create three tasty and easy-to-prepare dishes featuring potatoes. While Chef Mills prepares a vegetable hash, Spanish tortilla, and potato black bean burger, ARS researchers chime in on the history of the potato, its value in U.S. agriculture, and how we are making healthier, tastier potato cultivars that last longer in storage. Click on the link to check out the potato recipes and learn more about ARS...

The Virginia Cooperative Extension EXCITE Team and the Virginia Department of Health (VDH) conducted a symposium on November 3rd, 2023 to discuss the EXCITE project funded through CDC and ways that Virginia Cooperative Extension Agents could get involved in vaccine education! This session introduced our vaccine ambassadors and their roles in their respective localities, provided background on adult vaccinations and the current vaccination schedule, and discussed approaches to communicating...