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Funding Opp: USDA Seeks Partner to Evaluate Impact of Food Supply Chain Funding

United States Department of Agriculture (USDA) Rural Development today announced that it is inviting proposals to evaluate the impact of the agency’s grant and loan programs on regional food supply chains.

The agency is making $750,000 available to measure how well USDA Rural Development programs are creating market opportunities for small- and mid-sized farmers and independent agricultural businesses throughout the food supply chain.

In 2022, the Biden-Harris Administration and USDA launched the Food Transformation Initiative to create a more distributed and fair food system. USDA Rural Development has provided funding for several programs under this initiative, including the Food Supply Chain Guaranteed Loan Program, the Healthy Food Financing Initiative, the Meat and Poultry Processing Expansion Program and the Meat and Poultry Intermediary Lending Program.

The agency is making the funds announced today available to show how USDA Rural Development’s investments in local and regional food supply chains have:
• Created a more resilient, diverse and secure food system.
• Resulted in more fair and accessible food systems with more and better market opportunities.
• Led to more economically viable farm and food businesses and healthy rural communities.

Additional information on this funding opportunity is available on Grants.gov. Completed applications must be submitted via Grants.gov by 11:59 p.m. ET on Sept. 8, 2023.

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The Extension Foundation was formed in 2006 by Extension Directors and Administrators. Today, the Foundation partners with Cooperative Extension through liaison roles and a formal plan of work with the Extension Committee on Organization and Policy (ECOP) to increase system capacity while providing programmatic services, and helping Extension programs scale and investigate new methods and models for implementing programs. The Foundation provides professional development to Cooperative Extension professionals and offers exclusive services to its members. In 2020 and 2021, the Extension Foundation has awarded 85% of its direct funding back to the Cooperative Extension System, 100% of funds are used to support Cooperative Extension initiatives. 

This technology is supported in part by New Technologies for Ag Extension (funding opportunity no. USDA-NIFA-OP-010186), grant no. 2023-41595-41325 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or the Extension Foundation. For more information, please visit extension.org. You can view the terms of useat extension.org/terms.

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