Skip to main content

Tagged With "safety"

Blog Post

Dam Safety Awareness Day: How Does a Changing Climate Impact Dams? USDA Scientists are Looking for Answers

Maribel Alonso USDA-ARS ·
How Does a Changing Climate Impact Dams? The Agriculture Research Service is Looking for the Answers Media contact : Maribel.Alonso@usda.gov How do the extreme weather changes resulting from climate change impact the condition of our nation’s aging dams? Do sudden shifts from extreme precipitation events to flash droughts put this infrastructure at risk? These are the types of questions researchers like Dr. Sherry Hunt, a research leader and acting location coordinator at the USDA...
Blog Post

USDA Studies Determine that the Way We Treat Our Land Impacts Water Availability

Maribel Alonso USDA-ARS ·
Studies by USDA Agricultural Research Service Determine that the Way We Treat Our Land Impacts Water Availability Media Contact : Maribel.Alonso@usda.gov What impact, if any, do farming and ranching practices have on how much water is available downstream? That was the question scientists at the USDA Agricultural Research Service (ARS) Agroclimate and Hydraulic Engineering Research Unit in El Reno, Oklahoma, set out to answer in a series of studies conducted in Central and Western Oklahoma.
Event

Safety of fermented food products

Event

Flour food safety webinar

Event

Small Steps to Financial Wellness

Blog Post

The #1 clue of dysfunction

Karl Bradley ·
In some leadership sessions recently we asked the participants what they were experiencing that might be holding back their teams. Without much hesitation, they said there was something keeping them stuck. Keeping them from collaborating the way they hoped. It's probably not what you expect. They said it was not asking for help . Seriously? Yes! This one thing reveals a number of things that work against effective collaboration. Here are two... Fear exists Poor psychological safety Fear is...
Blog Post

Extension Foundation Awarded Cooperative Agreement from EPA to Support Pesticide Safety Education Programs

Aaron Weibe ·
News Release from the U.S. Environmental Protection Agency The U.S. Environmental Protection Agency (EPA) has awarded a cooperative agreement to the Extension Foundation (EXF) to administer a national subaward program supporting Pesticide Safety Education Programs (PSEPs). The new project, titled “Empowered Up: A Comprehensive PSEFMP Promoting Efficiency & Environmental Justice,” will receive up to $15 million over five years. It will build upon a previous PSEP subaward program, also...
Blog Post

Extension Foundation Releases Four New NTAE Titles

Rose Hayden-Smith ·
Four new titles are available on the Extension Foundation’s website. The brief publications - written as magazine-style feature stories - share project work funded through the New Technologies for Ag Extension (NTAE) program , a cooperative agreement between USDA NIFA, Oklahoma State University, and the Extension Foundation. The goal of NTAE is to incubate, accelerate, and expand promising work that will increase the impact of the Cooperative Extension System (CES) in the communities it...
Blog Post

New Publication Available: Teaching Youth Food Safety - A Game-Based Approach

Rose Hayden-Smith ·
The Extension Foundation (EXF) has issued Teaching Youth Food Safety: A Game-Based Experience , a publication written by a team from the New Mexico State University Learning Games Lab. The publication details how the team is addressing food safety through game-based learning. Their ideas ties into research that indicates youth prefer to learn about food safety topics through interactive educational tools. The publication details how the team developed “Theme Park Cafe”, a food safety game...
Blog Post

Unlock the Power of Game-Based Learning with New Mexico State Learning Games Lab - Register Now for Our Exclusive Webinar

Rose Hayden-Smith ·
Research highlights the efficacy of game-based learning in educating youth. A team at New Mexico State University’s Learning Games Lab is applying that research, using their expertise in game-based learning to make food safety education exciting for the next generation of food handlers and enthusiasts. Youth prepare food for themselves and their families and may have careers in the food industry. It’s important that they learn about safe food handling, cooking, storage, and when food is...
Blog Post

Cyberbullying Safety for Kids and Teens

Jason M Jowers ·
Written by: Jason Jowers, MS, MFT There are so many ways for kids and teens to connect online. It’s more than just social media platforms; there are chatrooms, instant and direct messaging apps, and online video games. For military families, these virtual spaces are great ways for kids and teens to stay connected to a deployed parent or service member, as well as ways to stay connected with long-distance friends. However, these online areas share the hazards of being places where bullying...
Blog Post

Food Safety Education for Youth: Theme Park Kitchen Game is now Available!

MelaniePugsley ·
The Learning Games Lab team at New Mexico State University recently hosted a webinar with the Extension Foundation to introduce their latest educational technology innovation: " Theme Park Kitchen ," a food safety game for youth. Using their expertise in game-based learning and engaging young learners, the team has turned food safety education into an exciting game for the upcoming generation of food handlers. "Theme Park Kitchen" is an online game aimed at both entertaining and educating...
Blog Post

Rediscover Food Preservation: Redesigned Website Empowers Consumers and Extension Professionals

Rose Hayden-Smith ·
Interest in home food preservation has surged in recent years, fueled by more time spent at home and a desire for self-sufficiency. People are rediscovering traditional methods like canning, pickling, and drying to preserve their harvests and reduce food waste. But with this increased interest comes a crucial need for science-based information. Safe food preservation practices are essential to avoid foodborne illness and economic loss from spoiled food. This is especially important for the...

About the Extension Foundation

The Extension Foundation was formed in 2006 by Extension Directors and Administrators. Today, the Foundation partners with Cooperative Extension through liaison roles and a formal plan of work with the Extension Committee on Organization and Policy (ECOP) to increase system capacity while providing programmatic services, and helping Extension programs scale and investigate new methods and models for implementing programs. The Foundation provides professional development to Cooperative Extension professionals and offers exclusive services to its members. In 2020 and 2021, the Extension Foundation has awarded 85% of its direct funding back to the Cooperative Extension System, 100% of funds are used to support Cooperative Extension initiatives. 

This technology is supported in part by New Technologies for Ag Extension (funding opportunity no. USDA-NIFA-OP-010186), grant no. 2023-41595-41325 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or the Extension Foundation. For more information, please visit extension.org. You can view the terms of useat extension.org/terms.

×
×
×