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Maximizing Small Grain Production - Michigan State University Extension Field Crops Webinar Series 2014

Growers, consultants and agribusiness professionals are invited to participate in a series of six online programs highlighting field crop production and pest management on Monday evenings beginning Feb. 24 through March 31, 2014.  Participants will learn how to enhance their field crop production systems in the coming season and have an opportunity to ask questions of MSU agriculture experts. The live webinar presentations will begin at 7 p.m. EST each Monday evening and run until 8 p.m. EST. One MDARD Pesticide Recertification Credit will be available through each webinar for application to one of the following categories:  Private Core, Commercial Core or Field Crops. Participants can view the programs independently online free of charge. However, pre-registration is required to access connection information.

Presented by MSU Extension Field Crop Educators Martin Nagelkirk and Jim Isleib

Webinar is free, however, on-line registration is required.

https://connect.msu.edu/p1ec83gstch/

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About the Extension Foundation

The Extension Foundation was formed in 2006 by Extension Directors and Administrators. Today, the Foundation partners with Cooperative Extension through liaison roles and a formal plan of work with the Extension Committee on Organization and Policy (ECOP) to increase system capacity while providing programmatic services, and helping Extension programs scale and investigate new methods and models for implementing programs. The Foundation provides professional development to Cooperative Extension professionals and offers exclusive services to its members. In 2020 and 2021, the Extension Foundation has awarded 85% of its direct funding back to the Cooperative Extension System, 100% of funds are used to support Cooperative Extension initiatives. 

This technology is supported in part by New Technologies for Ag Extension (funding opportunity no. USDA-NIFA-OP-010186), grant no. 2023-41595-41325 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or the Extension Foundation. For more information, please visit extension.org. You can view the terms of useat extension.org/terms.

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