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UNH Extension seeks Program Manager for New Hampshire Agriculture in the Classroom

The Extension Program Manager, New Hampshire Agriculture in the Classroom (NHAITC) Education Director coordinates efforts to fulfill the mission of NHAITC. The successful candidate will work as part of a team to support agricultural literacy development in K-12 youth and educators in N.H. This is a full-time, benefited position located at the New Hampshire Farm Bureau Office in Concord, N.H., that requires office and field work. It is a one-year grant-funded position with the possibility of continuation dependent on funding. The position is supported by the University of New Hampshire Extension and the New Hampshire Department of Agriculture, Markets and Food.

NHAITC provides educational resources and opportunities that support the integration of agriculture, food, and natural resources into classrooms for K-12 students and teachers. By connecting agricultural literacy to curricular concepts, these programs promote awareness and understanding of the food, fiber, and fuel systems on which we all depend. To learn more about NHAITC, please visit

For more information, please visit UNH Extension seeks Program Manager for New Hampshire Agriculture in the Classroom | Extension

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About the Extension Foundation

The Extension Foundation was formed in 2006 by Extension Directors and Administrators. Today, the Foundation partners with Cooperative Extension through liaison roles and a formal plan of work with the Extension Committee on Organization and Policy (ECOP) to increase system capacity while providing programmatic services, and helping Extension programs scale and investigate new methods and models for implementing programs. The Foundation provides professional development to Cooperative Extension professionals and offers exclusive services to its members. In 2020 and 2021, the Extension Foundation has awarded 85% of its direct funding back to the Cooperative Extension System, 100% of funds are used to support Cooperative Extension initiatives. 

This technology is supported in part by New Technologies for Ag Extension (funding opportunity no. USDA-NIFA-OP-010186), grant no. 2023-41595-41325 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or the Extension Foundation. For more information, please visit You can view the terms of useat

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