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Empowering Smallholder Farmers: The Vital Role of Agricultural Extension Services in Climate Change Adaptation and Mitigation—An Evidence Review by USAID's EFAT Project

An evidence review produced by the USAID Enabling Farmers for Agricultural Transformation (EFAT) project delves into the role played by agricultural extension and advisory services in supporting climate change adaptation and mitigation.

As climate change continues to disrupt agriculture and food production worldwide, the need for effective adaptation and mitigation strategies has never been more pressing. Agricultural extension and advisory services (EAS) provided by public, private, and civil society organizations are at the forefront of this battle, helping millions of smallholder farmers adapt their practices to a rapidly changing environment.

The evidence review (linked below) is a comprehensive study of over 500 documents, mainly peer- reviewed journal articles and grey literature, highlighting the diverse roles that EAS play in promoting climate resilience in low-income countries to empower smallholder farmers. These include delivering vital climate advisory services, promoting stress-tolerant crop varieties, and supporting climate-resilient value chains. Moreover, EAS are instrumental in raising awareness, demonstrating new technologies, and organizing training events to equip farmers with the tools they need to navigate the challenges posed by climate change.

However, despite their potential, the effectiveness of EAS is often constrained by limited capacity, inadequate funding, and poor coordination. To overcome these barriers, the review recommends integrating climate objectives into EAS, enhancing technical capacities, securing sustainable funding, and recognizing EAS contributions in national climate strategies. Recognizing the crucial role EAS play in national climate strategies is also essential for ensuring they receive political, financial, and infrastructural support.

As the climate crisis intensifies, the role of EAS in promoting sustainable agricultural practices and building climate resilience becomes increasingly vital. By addressing the challenges they face and enhancing their capacity, EAS can significantly contribute to safeguarding global food systems against the impacts of climate change.

EFAT’s evidence review on EAS support for climate change adaptation and mitigation can be accessed here: Extension and Advisory Services (EAS) in Support of Climate Change Adaptation and Mitigation (winrock.org). The policy brief can be accessed here: Microsoft Word - Final edited- Policy Brief - EAS CC May 14 2024 (winrock.org)

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About the Extension Foundation

This website is supported in part by New Technologies for Ag Extension (funding opportunity no. USDA-NIFA-OP-010186), grant no. 2023-41595-41325 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or the Extension Foundation. For more information, please visit extension.org. You can view the terms of use at extension.org/about/terms.

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