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Tagged With "OSU"

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Prescribed Fire Basics: A New Training Series from OSU Extension

MelaniePugsley ·
Prescribed fire is a critical and effective method to help mitigate the risk of wildfires, but there are significant barriers to using this method responsibly. A lack of personnel with the knowledge and operational skills to implement prescribed fires contributes to these barriers as many states do not provide the much-needed education and training on prescribed fires to the public. Oregon State Extension's Fire team is on a mission to meet this crucial need by providing accessible education...
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Backyard Poultry Certification Course

Timothy McDermott ·
Interest in keeping backyard poultry for personal and family food security has steadily increased over the past decade. Many cities and municipalities require a certificate for residents to keep backyard poultry. Increased numbers of youth are raising chickens and turkeys for 4-H livestock projects. Maybe you just want to learn more about the keeping of a backyard flocks. Whatever your reason, OSU Extension has you covered with this Backyard Poultry Certification Course that discusses...
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OSU Seeks 4-H Forestry Natural Resources Program Coordinator

Annie Ingersoll ·
The Oregon State University Division of Extension and Engagement and College of Forestry are seeking an Extension 4-H and Forestry Natural Resources Program Coordinator to serve youth engaged in 4-H and Forestry Natural Resources programming in Benton County. This position is responsible for the development, management and integration of 4-H and Forestry natural resources non-credit education that meets the needs of youth in Benton County. The incumbent will collaborate with schoolteachers,...
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About the Extension Foundation

This website is supported in part by New Technologies for Ag Extension (funding opportunity no. USDA-NIFA-OP-010186), grant no. 2023-41595-41325 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or the Extension Foundation. For more information, please visit extension.org. You can view the terms of use at extension.org/about/terms.

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