Tagged With "Ruby Green Smith"
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Project Accelerator Leads to New Grant and Ongoing Partnership
A new USDA-NIFA funded project will develop cohorts of 4-H youth and create biotechnology video games. The games will convey fun and science-based information about biotechnology such as genetic engineering. They will also build public confidence in the safe use of biotechnology in agriculture and the food system. The project will also provide education to youth on career opportunities. The University of Connecticut (UConn) Extension , together with faculty members of other departments in...
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Helping Youth to Go Green
Many of us have heard the phrases “go green,” “eco-friendly,” and “sustainable lifestyle” tossed around. But what do these phrases mean and how do they affect us, the planet, and other living organisms? When we are living sustainably we are living in harmony with our natural environment and all living creatures. This is a big goal!! A good place to start with sustainable living is to look at a single day. How do you get around? How many items do you use? What food do you eat? Ohio State...
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Phyllis Baker Smith
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Jamie Green
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ICYMI: Using the Dietary Guidelines for Americans to Promote Healthy Aging
This week, Julia Quam from the HHS Office of Disease Prevention and Health Promotion joined us for a wonderful webinar on Using the Dietary Guidelines for Americans to Promote Healthy Aging. For the first time, the Dietary Guidelines for Americans, 2020-2025 provides nutrition guidance by life stage, including specific guidance for older adults. Older adults have unique nutrition needs, experience changes in body composition, and face increased risks of malnutrition and chronic disease,...
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Mass Media: Sustaining Pollinators
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Time for a Relationship Checkup!
by Karen Shirer, Ph.D. Each year we plan to visit our health care provider and dentist for annual checkups in order to catch problems before they become major health issues. As an Extension educator, you often encourage your participants to get preventative health checkups and screenings for health concerns. But how often do we or our participants do a check-up of our intimate relationship health? The Relationship Checkup: Support for Military Couples , a recent webinar by the Military...
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LaRachelle Samuel-Smith
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Nutrition During Pregnancy to Support a Healthy Mom and Baby
Posted on February 16, 2022 by HHS/ODPHP By Dennis Anderson-Villaluz, MBA, RD, LDN, FAND, nutrition advisor, and Julia Quam, MSPH, RDN, ORISE health policy fellow, of the Office of Disease Prevention and Health Promotion Good nutrition before, during, and after pregnancy is essential for a healthy mom and baby. The Dietary Guidelines for Americans, 2020-2025 dedicates a chapter to women who are pregnant and breastfeeding. Health professionals can use this guidance to better understand unique...
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Seeking input for New England’s livestock and poultry farm enhanced biosecurity plans
We are reaching out on behalf of the Secure Food Supply-New England Style project which is funded by the USDA’s 2020 National Animal Disease Preparedness and Response Program (NADPRP). This project and the research we are conducting is managed by Dr. Julie Smith at the University of Vermont (UVM) with assistance from the UVM Center for Rural Studies . The goal of the project is to improve foreign animal disease preparedness in New England. As part of the research study, we are reaching out...
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Amy Smith Muise
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Jay Green
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An Important Tool for Strengthening Couples’ Relationships in the Wake of COVID-19
by Karen Shirer, Ph.D. In Brief Relationship education (RE) for individuals, couples and families can provide critical support in recovering relationship health after disruptive events like the COVID-19 pandemic. A new podcast series on RE focuses on three important RE programs and resources — the NERMEM , Healthy Relationship and Marriage Training and Elevate for Couples . Dr. Ted Futris shares examples for applying the model’s components to your work with individuals and families in...
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Adrienne A. Hunter-Green
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Job: Associate Dean for Extension at UConn
The College of Agriculture, Health and Natural Resources (CAHNR) at the University of Connecticut (UConn) invites applications for the position of Associate Dean for Extension and Associate Director for the Cooperative Extension System (CES), with appointment as Associate or Full Professor with tenure in a CAHNR department related to the candidate’s academic discipline. We are seeking an inspirational, dynamic, visionary, and collegial individual to provide exemplary College-level leadership...
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Job Opening: Associate Dean and Associate Director of Cooperative Extension at the University of Hawaii at Manoa
The Associate Dean and Associate Director for Cooperative Extension in the College of Tropical Agriculture and Human Resources (CTAHR) must be a visionary leader for the Cooperative Extension programs. The Associate Dean of Extension serves with the CTAHR Dean, Associate Dean and Associate Director for Research, and Associate Dean for Academic and Student Affairs in the daily operations of CTAHR. MINIMUM QUALIFICATIONS Ph.D. or equivalent degree in a discipline encompassed within CTAHR.
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Using Digital Technology in Extension Education
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Youth Livestock & Poultry Biosecurity Learning Modules Updated
Updates to a youth biosecurity learning modules series were released in 2022, and incorporate improvements to interactive elements and accessibility. The modules are appropriate for students in grades 6 to 12, FFA and 4-H participants, college students studying animal science, and other agriculturally related youth groups.
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Associate Dean for UConn Extension - position closes Aug. 15th
The College of Agriculture, Health and Natural Resources (CAHNR) at the University of Connecticut (UConn) invites applications for the position of Associate Dean for Extension and Associate Director for the Cooperative Extension System (CES), with appointment as Associate or Full Professor with tenure in a CAHNR department related to the candidate’s academic discipline. We are seeking an inspirational, dynamic, visionary, and collegial individual to provide exemplary College-level leadership...
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Alice Smith
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Tammy Green
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Seaweed is on the Menu with Connecticut’s Sugar Kelp Industry
A team from UConn is using innovative research and community outreach to help make this novel food more accessible for consumers and more profitable for producers. When you crave something tasty, seaweed may not be the first thing that springs to mind. But UConn researchers and extension educators want to change that. A team from UConn Extension within the College of Agriculture, Health and Natural Resources , and Connecticut Sea Grant are using innovative research and community outreach to...
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Dominique Green
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Why Fatty Liver Disease Matters
Non-alcoholic fatty liver disease (NAFLD) is a medical term related to a condition caused by a build-up of fat in liver cells, aka fatty liver. In a healthy body, the liver removes toxins and produces bile, a protein that breaks down fat into fatty acids to be digested. Fatty liver disease causes damage to the liver and prevents it from working. Why is this important? For most people, having fatty liver may not cause an illness but if left untreated and progresses it can cause injury to...
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Here’s the best stuff I heard from the NTAE Showcase...by Catalyst Dr. Scott Reed
On September 22nd, a "showcase" for NTAE year three projects was held to recognize their outstanding work over the past year. The NTAE teams presented an overview of their project f or past and current NTAE teams, Directors & Admin, NTAE grant support staff, Extension Foundation staff, and others. Following the presentation, the Extension Foundation Catalyst Scott Reed sent teams observations from the project showcase and words of inspiration. After hearing from all the project teams Dr.
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Extension's Role in Addressing Social Isolation.
At a recent Cornell Cooperative Extension (CCE) Community and Public Health Program Work Team (PWT) meeting, the topic of social isolation was discussed. Groups of Extension educators from across New York State spoke about how their existing work supports people navigating social isolation. There were also a number of ideas on how Extension could play a larger role in partnership with other health-focused community-based organizations to address this issue. What are folks doing in your LGU...
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Mass Media: Sustaining Pollinators Publication Reissued
The Mass Media: Sustaining Pollinators fieldbook published by Extension Foundation in 2020 is now available in a flipping book format to be consistent with other publications on the Extension Foundation’s new Publication Bookshelf on Connect Extension. The publication is a result of a three-year collaboration between the National Pesticide Safety Education Center (NPSEC) and a team from Prairie View A&M University in Texas. NPSEC has been supporting pollinator health since 2017,...
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New Publication Available from the Extension Foundation, Collaborative Design in Extension: Using a Modified Game Jam to Explore Game-Based Learning
A new publication is available from the Extension Foundation. Collaborative Design in Extension: Using a Modified Game Jam to Explore Game-Based Learning describes the collaborative design process used to develop an interactive mobile app for consumers. The work was done as part of the New Technologies for Ag Extension (NTAE) project Navigating the Grocery Store Aisle: Understanding "Non-GMO" & Other Food Labels . Other funders and supporters of the project are the Extension Foundation,...
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Alignment with a Stop Light?
You've worked hard to come up with a great plan that will make things easier, remove frustrations, and even save time for everyone. You're proud of it. It's thorough. It's researched. You've consulted people with more experience in this area. You've taken criticism. You've been vulnerable. Now it's time for the big meeting to unveil it. You're excited. Even a bit nervous. It's your turn on the agenda and... Your excitement is met with a mild, lukewarm reception from the team. What happened?
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University of Arizona job opening - Extension Specialist (Associate/Full) and Director of SNAP-Ed & EFNEP
The School of Nutritional Sciences and Wellness and Cooperative Extension at the University of Arizona welcome applicants for a twelve-month, continuing-track Associate Specialist or Specialist position responsible for leadership, strategic planning, and program direction of statewide nutrition and physical activity programs. Minimum qualifications include: a doctorate degree in Nutritional Sciences, or a related discipline; a record of scholarly accomplishments; and a record of managing...
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MARY GREEN
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Jodi Smith
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Molly Basak/smith
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Zbigniew J Grabowski
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Extension Foundation Welcomes Comptroller to Team
The Extension Foundation welcomes Arielle Y. Smith, CPA, as its new Comptroller. Smith is a certified public accountant with a Masters of Business Administration with Accounting emphasis and a Bachelor’s of Business Administration from Texas Woman’s University in Denton, TX. Prior to joining the Extension Foundation, Smith served as an Accounting Manager at Easter Seals of Greater Houston, United Way of Greater Houston, and as a Senior Auditor for Harper & Pearson Company. The Extension...
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Arielle Y. Smith, CPA
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Brandy F. Smith
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Off to College: Preparing Military Teens for Post-Secondary Education
Military teens grow up with their own unique set of challenges. From parental deployments to relocation, teens in military families have learned to be flexible and resilient. That flexibility and resilience can be a great benefit when teens are planning their next steps after high school graduation. For many, that next step means heading off to college and laying the groundwork for the beginnings of a career. As military service providers, we can support military families as they navigate...
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