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The Collective for Health Equity and Well-Being

Cooperative Extension’s Collective for Health Equity and Well-Being is a community of Extension personnel and their partners united by their shared commitment to advancing health equity and well-being. Members work together to support the implementation of Cooperative Extension’s National Framework for Health Equity and Well-Being (2021) to ensure that all people can be as healthy as they can be.

Register Now - Cooperative Extension's "State of Health" Webinar

 

2020 was an exciting year for the Cooperative Extension System, particularly for its work related to health and well-being. We responded to a global pandemic, expanded our portfolio of programming related to mental health, continued our extraordinary work in the area of food and nutrition, and worked with scores of new partners.  But that was just a beginning!  Want to learn more about some of the exciting opportunities coming your way in the new year?  Then tune in for Cooperative Extension’s “State of Health” webinar on Wednesday, January 13 from NOON to 1:00 PM Eastern Time.

During the webinar you’ll hear from a number of distinguished panelists representing various components of the Cooperative Extension System including USDA-NIFA, National 4-H Council, the eXtension Foundation, and the Extension Committee on Organization and Policy (ECOP). You’ll hear the latest about our partnership with the Robert Wood Johnson Foundation, the work of the Health Innovation Task Force, and our expanding presence on Connect Extension.

But registration is required.  

When: Jan 13, 2021 12:00 PM Eastern Time (US and Canada)

Topic: Cooperative Extension’s "State of Health" Webinar

After registering, you will receive a confirmation email containing information about joining the webinar.

Register in advance for this webinar at:

Webinar Registration - Zoom

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About the Extension Foundation

This website is supported in part by New Technologies for Ag Extension (funding opportunity no. USDA-NIFA-OP-010186), grant no. 2023-41595-41325 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or the Extension Foundation. For more information, please visit extension.org. You can view the terms of use at extension.org/about/terms.

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