Although COVID-19 continues to spread, businesses are beginning to re-open to the public. As they do, it is essential that they do so in a safe, thoughtful, and science-supported manner. In North Carolina, the NC Restaurant and Lodging Association, NC DHHS, Visit NC, and NC State Extension have collaborated to create Count on Me NC. This public health initiative provides retail food establishments, businesses, and their visitors/guests with training and guidance needed to keep individuals safe during this pandemic. The free comprehensive training includes courses for restaurant owners and operators; front house staff; and back house staff. Additionally, there are two generic courses for all business that address cleaning and disinfecting, and general best practices for COVID-19 management. All five courses are available to any state, are in English and Spanish and can be accessed at: https://countonmenc.org/
Thus far, over 13,000 Count on Me NC certificates have been issued and nearly 6,400 business have been certified.
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