Skip to main content

NMPAN Webinar: Cost Analysis- Are You Making Money?


A Niche Meat Processor Assistance Network webinar

WHEN: March 19, 2014, at 1pm Eastern, for 1 hour

TO ATTEND: Go to https://connect.extension.iastate.edu/nichemeat a few minutes before start time and log on as a guest.

All NMPAN webinars are free and open to the public.

OVERVIEW:

Many meat processors watch their checkbook balances and hope for the best. Some wade through P&L state­ments looking for answers and often come up short. Most small processors don’t fully understand why they are or aren’t making money and what they can do about it. Learn how to develop systems that will give you the financial information you need to make decisions that improve your business’ performance.

Our speaker for this webinar is Arion Thiboumery of the Niche Meat Processor Assistance Network and Vermont Packinghouse.

Disclaimer: You don’t need to be a math whiz, but this webinar will involve math.

For more information: email Kathryn Quanbeck, NMPAN Program Manager: kathryn.quanbeck[at]oregonstate[dot]edu

Who Is Attending

Add Comment

Comments (0)

Post

About the Extension Foundation

The Extension Foundation was formed in 2006 by Extension Directors and Administrators. Today, the Foundation partners with Cooperative Extension through liaison roles and a formal plan of work with the Extension Committee on Organization and Policy (ECOP) to increase system capacity while providing programmatic services, and helping Extension programs scale and investigate new methods and models for implementing programs. The Foundation provides professional development to Cooperative Extension professionals and offers exclusive services to its members. In 2020 and 2021, the Extension Foundation has awarded 85% of its direct funding back to the Cooperative Extension System, 100% of funds are used to support Cooperative Extension initiatives. 

This technology is supported in part by New Technologies for Ag Extension (funding opportunity no. USDA-NIFA-OP-010186), grant no. 2023-41595-41325 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or the Extension Foundation. For more information, please visit extension.org. You can view the terms of useat extension.org/terms.

×
×
×
Link copied to your clipboard.
×