Keeping Food Safe During an Emergency

October 4, 20161:00 PM2:00 PM EDT

Remembering the rules about food safety when the power is out and during an emergency is difficult. Lizann Powers-Hammond, Washington State University Extension, discusses how you can avoid food-related illness while in the midst of a disaster. Dr. Susan Kerr, Washington State University Extension, will moderate.

Our 2016 series will be held on the second Tuesday of every month at 1 PM Eastern, with the exception of today's webinar.

https://www.youtube.com/watch?...e=youtu.be

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Keeping Food Safe During an Emergency

October 4, 20161:00 PM2:00 PM EDT

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