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Getting started with hay production

This program is part of a 23-webinar Michigan State University Extension 2016 Beginning Farmer Webinar Series.



This session will cover the basics of growing, harvesting and storing hay for the less experienced farmer. We’ll discuss the various grass and legume species that make up most hay in Michigan, soil fertility needs for hay, harvest timing, equipment needs, storing and selling hay.

Title:  Getting started with hay production
Presenter:  Dr. Kim Cassida, Forage Extension Specialist, Michigan State University
Date:  Monday, April 11, 2016  7pm eastern time




https://mediaspace.msu.edu/med...1_iijg6wpg

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This website is supported in part by New Technologies for Ag Extension (funding opportunity no. USDA-NIFA-OP-010186), grant no. 2023-41595-41325 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or the Extension Foundation. For more information, please visit extension.org. You can view the terms of use at extension.org/about/terms.

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