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EcoWillow 2.0 - Updated Economic Analysis of Shrub Willow Crops

Presented by Justin Heavey, SUNY ESF

Willow is a Short Rotation Woody Crop (SRWC),being developed as
a sustainable source of biomass for the production of bioenergy, biofuels and bioproducts. SRWC are fast-growing, hardwood species with the
ability to regrow after each harvest (coppice).

EcoWillow 2.0 is the most comprehensive and up-to-date financial analysis tool for shrub willow biomass crops. It is a program which runs on Microsoft Excel, allows the user to vary input variables and to calculate cash flow and profits throughout the entire production chain from site preparation and crop establishment to the delivery of wood chips to an end user.

This webinar will explain and demonstrate some of the new features of EcoWillow 2.0 in more detail, provide a brief tutorial, model several example crop production scenarios showing the impact of key variables on production costs and profitability, and answer questions about the model and its use.


The NEWBio Webinar Series  is hosted by Mike Jacobson and Sarah Wurzbacher, Penn State University and eXtension Farm Energy and held on the second Tuesday of each month at 1PM Eastern time, 12 CT, 11 MT, 10 PT. These online, hour-long presentations are free to the public, and feature important topics related to bioenergy in the northeast.

...supported by Agriculture and Food Research Initiative Competitive Grant no. 2012-68005-19703 from the USDA National Institute of Food and Agriculture.







https://learn.extension.org/events/1908

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The Extension Foundation was formed in 2006 by Extension Directors and Administrators. Today, the Foundation partners with Cooperative Extension through liaison roles and a formal plan of work with the Extension Committee on Organization and Policy (ECOP) to increase system capacity while providing programmatic services, and helping Extension programs scale and investigate new methods and models for implementing programs. The Foundation provides professional development to Cooperative Extension professionals and offers exclusive services to its members. In 2020 and 2021, the Extension Foundation has awarded 85% of its direct funding back to the Cooperative Extension System, 100% of funds are used to support Cooperative Extension initiatives. 

This technology is supported in part by New Technologies for Ag Extension (funding opportunity no. USDA-NIFA-OP-010186), grant no. 2023-41595-41325 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or the Extension Foundation. For more information, please visit extension.org. You can view the terms of useat extension.org/terms.

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