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Western Farmer Cover Crop Survey

Lauren Golden ·
Please help us send an important survey to farmers in your network. The University of Idaho, Oregon State University, and Boise State University, on behalf of the Western Cover Crops Council are conducting a survey to improve understanding of cover crop use throughout the U.S. West, Guam, and Micronesia. Specifically, the survey aims to include a range of perspectives from farmers and ranchers on the benefits and barriers related to cover crops and the effectiveness of policy incentives. The...
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Re: Western Farmer Cover Crop Survey

Aaron Weibe ·
@Lauren Golden - is this survey still active? I can include it in our weekly email again if it is.
Blog Post

Values & Chronic Pain

Karl Bradley ·
Studies by the CDC and others have found upwards of 50 Million Americans live with some type of chronic pain. Advances in treatments are happening. While these vary greatly in availability and cost, here's one helpful connection we can all do for free! Our core values help define the direction we want our lives to move towards. They drive our decisions and actions. We are never "finished" moving toward our values. Being a loving partner or a helpful colleague are both values because you have...
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About the Extension Foundation

The Extension Foundation was formed in 2006 by Extension Directors and Administrators. Today, the Foundation partners with Cooperative Extension through liaison roles and a formal plan of work with the Extension Committee on Organization and Policy (ECOP) to increase system capacity while providing programmatic services, and helping Extension programs scale and investigate new methods and models for implementing programs. The Foundation provides professional development to Cooperative Extension professionals and offers exclusive services to its members. In 2020 and 2021, the Extension Foundation has awarded 85% of its direct funding back to the Cooperative Extension System, 100% of funds are used to support Cooperative Extension initiatives. 

This technology is supported in part by New Technologies for Ag Extension (funding opportunity no. USDA-NIFA-OP-010186), grant no. 2023-41595-41325 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or the Extension Foundation. For more information, please visit extension.org. You can view the terms of useat extension.org/terms.

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