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Webinar: Fire Adapted Communities-The Next Step in Wildfire Preparedness

There is more wildfire in our future. The trend is towards an increasing number of acres burned. The likelihood that people will be threatened by wildfire is growing. Unfortunately, many homeowners and their homes are not prepared to survive a wildfire. Do we ignore these trends and accept the consequences? Or, do we become proactive to minimize the impacts?

A new concept of creating Fire Adapted Communities (FAC) is starting to emerge as another solution for communities to consider. A FAC can survive a wildfire with little or no assistance from firefighters. During a wildfire, FACs can reduce the potential for loss of human life and injury, minimize damage to homes and infrastructure, and reduce firefighting costs.

To find out more on this new concept, and how you can incorporate this into your extension program, view this recorded webcast hosted by the Extension Wildfire Information Network or visit

If you have any questions, contact Jan Gonzales, eWIN Coordinator at


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About the Extension Foundation

The Extension Foundation was formed in 2006 by Extension Directors and Administrators. Today, the Foundation partners with Cooperative Extension through liaison roles and a formal plan of work with the Extension Committee on Organization and Policy (ECOP) to increase system capacity while providing programmatic services, and helping Extension programs scale and investigate new methods and models for implementing programs. The Foundation provides professional development to Cooperative Extension professionals and offers exclusive services to its members. In 2020 and 2021, the Extension Foundation has awarded 85% of its direct funding back to the Cooperative Extension System, 100% of funds are used to support Cooperative Extension initiatives. 

This technology is supported in part by New Technologies for Agriculture Extension grant no. 2020-41595-30123 from the USDA National Institute of Food and Agriculture and membership funding. Any opinions, findings, conclusions, or recommendations expressed in the content are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture. For more information, please visit You can view the terms of useat

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