Skip to main content

Developing Local and Regional Food Systems in Nebraska

About the webinar: Nebraska has had little activity in building local and regional food systems. The state is large and rural towns are often times located at a good distance between them. This webinar will look at what we learned about the opportunities and challenges of production of local and regional foods in Nebraska, how this project resulted in our ability to bring these issues to state legislators, and the impact this project has had on Nebraska to date.

Presented by: Dr. Charles Francis (University of Nebraska), Jon Bailey and Kathie Starkweather (Center for Rural Affairs)

The webinar is free and there is no registration.

Who Is Attending

Add Comment

Comments (0)


About the Extension Foundation

The Extension Foundation is a non-profit designed to be the engine fueling U.S. Cooperative Extension’s advancement in making a more visible and measurable impact in support of education outreach from land-grant universities/colleges located in every state and territory. Extension Foundation is embedded in the U.S. Cooperative Extension System and serves on the Extension Committee on Organization and Policy (ECOP). The Foundation provides an array of opportunities for Extension professionals that foster innovation creation, the adoption of innovations at member institutions, and increased impact of Extension programs. This work is supported by your membership dollars and funding from USDA-NIFA, grant no. 2020-41595-30123. For more information on Extension Foundation membership, please visit You can also find our Terms of Servicee here

© 2021 Extension Foundation. All rights reserved.

Link copied to your clipboard.