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Animal Manure’s Impact on Soil Properties

Many times, discussions center on managing manure nitrogen and phosphorus in soil/crop systems. This webinar will focus on the relationships of land applied livestock manure and other organic materials to soil aggregation, resistance to erosion and microbial dynamics in consideration of field characteristics. The implications of cellulose and lignin content of the applied organic material will be addressed. Additionally, we will look at a comprehensive literature review conducted about the effect of manure application on soil properties. The webinar will focus on effects that go beyond manure's capability to provide NPK to crops, such as nutrient cycling and soil physical and biological properties. We will also provide recommendations for future research related to manure and soil.

An application for continuing education credit for Certified Crop Advisors (CCAs) and members of the American Registry of Professional Animal Scientists (ARPAS) will be submitted.

Presenters for this webinar include:
  • Linda Schott, University of Nebraska
  • Charles Wortmann, University of Nebraska
Handouts (PDF format) will be available the day of the webinar at the live webcast information page.

Find out more about this webinar or future webinars by the Livestock and Poultry Environmental Learning Center (LPELC).



https://lpelc.org/animal-manur...roperties/

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The Extension Foundation was formed in 2006 by Extension Directors and Administrators. Today, the Foundation partners with Cooperative Extension through liaison roles and a formal plan of work with the Extension Committee on Organization and Policy (ECOP) to increase system capacity while providing programmatic services, and helping Extension programs scale and investigate new methods and models for implementing programs. The Foundation provides professional development to Cooperative Extension professionals and offers exclusive services to its members. In 2020 and 2021, the Extension Foundation has awarded 85% of its direct funding back to the Cooperative Extension System, 100% of funds are used to support Cooperative Extension initiatives. 

This technology is supported in part by New Technologies for Ag Extension (funding opportunity no. USDA-NIFA-OP-010186), grant no. 2023-41595-41325 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or the Extension Foundation. For more information, please visit extension.org. You can view the terms of useat extension.org/terms.

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