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Youth, Technology, and Society: Keys of Successful Integration to Improve our Lives

Are you worried about what will happen to youth today when they grow up? Are you concerned that they are too reliant on technology? Do you wonder if the tradition of face-to-face communication will disappear as we rely more and more on Skype, texting, etc? Focusing on technology, youth, and society, this webinar will show that the key to successful integration of technology to our lives is not to consider technology as a replacement or even a supplement in our lives, but as a means to improve our quality of life. The webinar will offer several different ideas to make this happen.

Presenter Bio:

Yuya Kiuchi is an assistant professor in the Department of Writing, Rhetoric, and American Cultures at Michigan State University. His area of research includes: African American Studies and History, Technology and Society Studies, and Popular Culture Studies.

Pre-registration for this event is not required; however, it is strongly encouraged. Please consider registering at http://events.anr.msu.edu/FacultyWebinar813/

https://connect.msu.edu/p2bnq77ir37/

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About the Extension Foundation

The Extension Foundation was formed in 2006 by Extension Directors and Administrators. Today, the Foundation partners with Cooperative Extension through liaison roles and a formal plan of work with the Extension Committee on Organization and Policy (ECOP) to increase system capacity while providing programmatic services, and helping Extension programs scale and investigate new methods and models for implementing programs. The Foundation provides professional development to Cooperative Extension professionals and offers exclusive services to its members. In 2020 and 2021, the Extension Foundation has awarded 85% of its direct funding back to the Cooperative Extension System, 100% of funds are used to support Cooperative Extension initiatives. 

This technology is supported in part by New Technologies for Ag Extension (funding opportunity no. USDA-NIFA-OP-010186), grant no. 2023-41595-41325 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or the Extension Foundation. For more information, please visit extension.org. You can view the terms of useat extension.org/terms.

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