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Breeding and Genetics: Considerations for Organic Dairy Farms

Join eOrganic for this webinar on June 19, 2012 from 2 pm to 3:15 pm ET (1 - 2:15 pm Central, 12 - 1:15 pm Mountain, 11 am - 12:15 pm Pacific time). The webinar is free and open to the public. Advance registration is required. Listeners will hear the speaker and be able to view the PowerPoint presentation.

Register now at http://www.extension.org/pages/63504
Find all eOrganic upcoming and archived webinars at http://www.extension.org/pages/25242

About the Workshop

In this webinar, we will address breeding and genetic considerations on organic dairies, including an evaluation of breeds common to organic dairy farms (calving, production, components, and economic performance), the latest research on cross breeding, and considerations for your farm.

About the Presenter

Brad Heins is an Assistant Professor in the Department of Animal Science at the University of Minnesota, focusing on organic dairy production. Dr. Heins received his M.S. and Ph.D. at the University of Minnesota-Twin Cities. He worked with seven dairy farms (organic and conventional) in California that were crossbreeding, and followed the progress of cows, measuring their performance, health, and longevity. Currently, Dr. Heins conducts his research at the University of Minnesota’s West Central Research and Outreach Center (WCROC). The Center has a 100-head herd in a certified organic system, and a 130-head herd in a conventional grazing system. Besides Holsteins, WCROC has been crossbreeding cattle with Jersey, Swedish Red, Norwegian Red, Montbeliarde, Normande, and New Zealand Friesian. He also serves on the Minnesota Organic Advisory Task Force.

http://www.extension.org/pages/63504

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This website is supported in part by New Technologies for Ag Extension (funding opportunity no. USDA-NIFA-OP-010186), grant no. 2023-41595-41325 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or the Extension Foundation. For more information, please visit extension.org. You can view the terms of use at extension.org/about/terms.

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