Tagged With "Certified Crop Advisors"
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College of Menominee Nation and the University of Wisconsin-Madison Indigenous Food Sovereignty Initiative partner with eXtension through USDA-NIFA Cooperative Agreement
The U.S. Department of Agriculture (USDA) 2018-2022 Strategic Plan recognizes its role in helping provide access to safe and nutritious food for limited income people, by supporting limited resource individuals and families in their efforts to escape food insecurity and hunger and improve their well-being. These objectives require partnerships between State, local agencies, Federal, and public and private entities to support best practices in implementing effective programs and ensuring...
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eXtension Social Café
eXtension Social Café Every Thursday from March 26th - April 30th 1 PM - 2 PM ET Available to All Cooperative Extension Professionals The eXtension Social Café will provide a weekly opportunity for informal, drop-in conversations and questions about the effective use of social media and communications in Extension work. Each Social Café will open with a 5-15 minute “tutorial” of a tool or feature on commonly used social platforms, or a brief showcase of a Cooperative Extension employee who...
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May 25th Deadline: Farm Journal Monthly Story Lead Contest
This is just a reminder that the deadline for the monthly Farm Journal Story Lead contest is coming up for the month of May on the 25th ! In case you missed the details about this contest, I've included them below. We look forward to your submissions! The eXtension Foundation, in partnership with Farm Journal, is pleased to bring this opportunity to Cooperative Extension. Each month, we will offer a story lead contest right here in Connect Extension in the new Farm Journal Monthly Story Lead...
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NEW Monthly Story Lead Contest! Your Chance to Get Published in Farm Journal!
The eXtension Foundation, in partnership with Farm Journal, is pleased to bring this opportunity to Cooperative Extension. Each month, we will offer a story lead contest right here in Connect Extension in the new Farm Journal Monthly Story Lead Contest group. Monthly winners, along with their Extension Directors and Administrators, will have the chance to work with Farm Journal to further develop their story and have it published in Farm Journal media. Submissions for the contest are simply...
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NPSEC and Texas A&M Agrilife Extension partner with eXtension through USDA-NIFA Cooperative Agreement for Mass Media Pollinator Stewardship Effort
Advancing the role of integrated pest management, including effective use of pesticides, is critical to controlling the spread of harmful pests and diseases. It is estimated that 40 percent of global crops are lost to agricultural pests each year. The US Department of Agriculture Strategic Plan 2018-2022 emphasizes prevention and mitigation of agricultural pests and disease. There are recognized, undesirable effects associated with application and misuse of pesticides, especially by the...
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UNL’s Weather Ready Farms Partners with eXtension Through USDA-NIFA Cooperative Agreement
As part of eXtension’s New Technologies for Agricultural Extension (NTAE) Cooperative Agreement with USDA-NIFA, the eXtension Foundation is partnering with four existing programs aligned with USDA strategic goals across Cooperative Extension in Year 1 to explore new methods and models for program scale and implementation. These initiatives are being documented in a series of eFieldbooks to inform the system of the models, learnings, and outcomes. Professional development opportunities will...
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Western Farmer Cover Crop Survey
Please help us send an important survey to farmers in your network. The University of Idaho, Oregon State University, and Boise State University, on behalf of the Western Cover Crops Council are conducting a survey to improve understanding of cover crop use throughout the U.S. West, Guam, and Micronesia. Specifically, the survey aims to include a range of perspectives from farmers and ranchers on the benefits and barriers related to cover crops and the effectiveness of policy incentives. The...
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New eFieldbook Available! Resilient Agriculture: Weather Ready Farms
As part of eXtension’s New Technologies for Agricultural Extension (NTAE) Year 1 Cooperative Agreement with USDA-NIFA, the eXtension Foundation selected a Nebraska Extension program called Weather Ready Farms to participate in our program accelerator, receiving several wrap-around services from the eXtension Foundation to help with faster implementation and impact. One component of eXtension’s wrap-around services is the creation of a peer-reviewed eFieldbook about this project and a model...
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Free Publication: Eat Healthy, Be Active Community Workshops
I received a message from @Holly H. McPeak , Nutrition Advisor, HHS with the following information that she wanted to share with Cooperative Extension! This resource comes from the FDA: Free Publication. Order now! (only 500 left!) Eat Healthy, Be Active Community Workshops The Eat Healthy, Be Active Community Workshops are based on the Dietary Guidelines for Americans and the Physical Activity Guidelines for Americans . Each of these six 1-hour workshops includes a lesson plan, learning...
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ICYMI: Getting Ready to Tell Consumers about MyPlate and the 2020 – 2025 Dietary Guidelines for Americans
Yesterday we had a fabulous panel from the USDA Center for Nutrition Policy & Promotion talk to us about MyPlate and the 2020-2025 Dietary Guidelines. 500 Cooperative Extension professionals joined us and brought some great questions with them for the 30 minute Q&A portion! If you didn't get a chance to catch it, the recording is now available . Additionally, @Barbara Jirka was kind enough to provide a copy of the slides and a handout - I've attached those to this post!
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Make Every Bite Count, Even Little Bites!
During March, National Nutrition Month(R) we recognize the new recommendations from the Dietary Guidelines for Americans, 2020-2025.
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Giving Children and Adolescents a Healthy Start Through Nutrition
By LT Dennis Anderson-Villaluz, MBA, RD, LDN, FAND, Nutrition Advisor, Office of Disease Prevention and Health Promotion , U.S. Department of Health and Human Services. Establishing healthy dietary patterns early in life can provide young Americans with the foundation to continue those behaviors throughout later life stages. Unhealthy dietary patterns and inadequate physical activity in children and adolescents ages 2 to 18 contribute to overweight and obesity — as well as increasing the...
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ICYMI: CONNECTING LATINO YOUTH/FAMILIES/COMMUNITIES W/EXT RESOURCES
Contrary with what many think, Latino/x population in the US is not a monolith, far from fitting the one-size-fits-all formula, the 60 million Americans of Latino/Hispanic origin represent over 20 Latin American countries, and a wide range of socioeconomic backgrounds, education levels, geographic locations, histories, political affiliations. Visit this virtual chat archive to learn what extension professionals across the country have been doing to be successful in reaching the Latino/x...
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CENTRAL STATE UNIVERSITY EXTENSION BEGINS FASTTRACK FARMING FOR BEGINNING FARMERS
WILBERFORCE, OH —Introducing underrepresented populations and military veterans to the opportunities in farming is the goal of the new Central State University Extension (CSUE) FastTrack Farming: A Beginning Farmer Training Program. The FastTrack Farming program is available to individuals who have never managed a farm or who have managed a farm for less than ten years, says CSUE Associate Director of Extension Dr. Siddhartha Dasgupta. “We are committed to assisting individuals who have...
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Accelerating Success: Q&A with Dr. Fred Schlutt
Dr. Fred Schlutt is a forty-year Extension professional. He worked in Texas, Wyoming, Maine, and Alaska. Dr. Schlutt served for 10 years as the Director of Alaska Cooperative Extension. He was the 2017-2018 chair of ECOP ( Extension Committee on Organization and Policy ). He holds three degrees from Texas A&M. Dr. Schlutt currently shares his expertise as an Extension Foundation Catalyst. Catalysts are Extension experts who support New Technologies for Ag Extension (NTAE) projects chosen...
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USDA to Host Educational Webinar Series on Livestock Mandatory Reporting in June 2021
The U.S. Department of Agriculture will host a series of three live educational webinars about USDA’s Livestock Mandatory Reporting (LMR) Program from Tuesday, June 8, through Thursday, June 10, 2021.
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Keep Your Patients Healthy Throughout Adulthood by Improving Nutrition
Authors : Dana DeSilva, PhD, RD, ORISE Health Policy Fellow, and LT Dennis Anderson-Villaluz, MBA, RD, LDN, FAND, Nutrition Advisor, U.S. Department of Health and Human Service's Office of Disease Prevention and Health Promotion Adults’ dietary patterns often reflect habits that they established during childhood and adolescence. Sometimes, this means carrying unhealthy habits into adulthood — but it’s never too late to make changes. Health professionals can use the Dietary Guidelines for...
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Extension in the 21st Century: A Conversation with Chuck Hibberd
Dr. Chuck Hibberd. Image Credit: University of Nebraska-Lincoln Charles "Chuck" Hibberd is an emeritus professor of the University of Nebraska, where he held several academic positions, including Dean of Cooperative Extension. His email tagline reads "Chuck Hibberd, retired Extensi on Director (but not done yet)." He directed the University's Panhandle Research and Extension Center for 13 years. Chuck also served as Extension director, associate dean of agriculture, and assistant vice...
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JOB: Community Nutrition & Health Advisor
Community Nutrition & Health Advisor Applied Research and Extension Tulare, Kings, Fresno and Madera Counties Position Overview Location Headquarters : UCCE Tulare County Purpose: The Community Nutrition and Health Advisor will implement an innovative extension education and applied problem-solving research program for the Tulare and Kings counties. The advisor will develop a program based on priority community needs within the broad areas of healthy lifestyles, health equity, Food,...
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JOB: Community Nutrition & Health Advisor
Community Nutrition & Health Advisor Applied Research and Extension Central Sierra, Placer-Nevada Counties Position Overview Location Headquarters : UCCE Amador County, Jackson, CA Purpose: The Community Nutrition and Health Advisor who will implement an innovative extension education and applied problem-solving research program for the Central Sierra (including El Dorado, Amador, Calaveras, and Tuolumne counties) and Placer-Nevada counties, a primarily rural area. The advisor will...
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Nutrition During Pregnancy to Support a Healthy Mom and Baby
Posted on February 16, 2022 by HHS/ODPHP By Dennis Anderson-Villaluz, MBA, RD, LDN, FAND, nutrition advisor, and Julia Quam, MSPH, RDN, ORISE health policy fellow, of the Office of Disease Prevention and Health Promotion Good nutrition before, during, and after pregnancy is essential for a healthy mom and baby. The Dietary Guidelines for Americans, 2020-2025 dedicates a chapter to women who are pregnant and breastfeeding. Health professionals can use this guidance to better understand unique...
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Job Opening: Soil Health Extension Educator
INTRODUCTION The University of Connecticut (UConn) Department of Extension is seeking applicants for a full-time (11 month) non-tenure track Assistant/Associate Extension Educator. The successful applicant will assess, develop and deliver impactful extension programs on soil health, regenerative agriculture, and conservation practices. These programs will build an Extension program focused on creating more climate and economically resilient agricultural systems through improved knowledge of...
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Seaweed is on the Menu with Connecticut’s Sugar Kelp Industry
A team from UConn is using innovative research and community outreach to help make this novel food more accessible for consumers and more profitable for producers. When you crave something tasty, seaweed may not be the first thing that springs to mind. But UConn researchers and extension educators want to change that. A team from UConn Extension within the College of Agriculture, Health and Natural Resources , and Connecticut Sea Grant are using innovative research and community outreach to...
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Biodegradable Plastic Mulch: A Climate Smart Agricultural Practice
During the growing and harvest seasons, vegetable producers often begin their day before sunrise and finish as the last light is seeping into the horizon. These long days are normal but varied. Challenges such as pests, disease, climate change, and weather make each day and each growing season unique and unpredictable. Vegetable farmers control some of the variables they face – like weeds and the temperature and moisture levels of their soil – by using a product that comes with pros and...
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Resilient Agriculture: Weather Ready publication available on flipping book
Resilient Agriculture: Weather Ready Farms has been reissued as a flipping book by the Extension Foundation. The publication was created by a team of Extension professionals to help the agricultural industry become more resilient to weather extremes, climate variability, and climate change. Based on the Weather Ready Farms model developed by Nebraska Extension, the publication focuses primarily on field crop farms and producers in the Great Plains and Midwest regions of the United States.
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Sorghum: The Unlikely Food Source for Pollinators
Sorghum bicolor , a pollen-rich grass species cultivated for grain and forage, which looks similar to corn, can be an important food source for pollinators and other beneficial insects during times when pollen and nectar are scarce. Researchers from the U.S. Department of Agriculture (USDA)'s Agricultural Research Service (ARS) and Oklahoma State University (OSU) Division of Agricultural Sciences and Natural Resources found that sorghum, commonly called milo, served as a pollen food source...
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Earth Day Climate Resources for Extension Professionals
Extension Foundation works to provide valuable educational and assistance to help producers become more familiar with and use new technologies related to climate to increase climate literacy. Learn more about our @USDA_NIFA-supported outreach and education programs about #climatechange. See our resources below: https://extension.org/portfolio-item/extension-climate-extreme-weather-programming-successes-challenges-opportunities-report/ ...
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Military Families and Food Security
Mark your calendars for OneOp’s upcoming Military Family Readiness Academy series , Military Families and Food Security: A Call to Action , starting on 1 June. The MFRA is a free virtual multi-disciplinary learning opportunity for service providers, expanding their knowledge to educate and support service members and families. Watch a special message from Mrs. Patricia Barron, Deputy Assistant Secretary of Defense, Military Community and Family Policy at...
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Request for Applications for Insect, Weed, Disease Management Research and Collaboration
Funding is available from the North Central Integrated Pest Management Center to support Critical Issue research and Working Group collaborative projects for 2024. Applications must focus on an aspect of integrated pest management, which may include insects, weeds or diseases. The maximum funding amount for each award is $30,000.
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Recording and Resources: Catch Up on the NAPPC Webinar - Drilling Down on EPA Regulations: What Is the Latest Buzz on Pesticides and Bees?
Explore EPA Regulations on Pesticides and Bees in this webinar. Follow a pesticide's journey from risk assessment to the marketplace, led by host Andony Melathopoulos. Gain insights into the EPA's historical and current approaches, understanding their role in safeguarding pollinators. Since 2010, the EPA has focused on assessing pesticide risks to bees. The key question: Is the EPA effectively protecting bees? This webinar delves into this topic, exploring its impact on our environment and...
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Organic Agriculture Extension Field Specialist
South Dakota State University (SDSU) Extension is searching for an Organic Agriculture Extension Field Specialist I. This is a 12-month, full-time, benefit-eligible position available in one of our regional extension centers located in either Aberdeen, Lemmon, Mitchell, Pierre, Rapid City, Sioux Falls, Watertown, or Winner. The position is supervised by the Agriculture and Natural Resources Program Leader and is affiliated with either the Department of Agronomy, Horticulture, and Plant...
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USDA Scientists Work to Ensure Nutritious and High-Quality Potatoes are Available During the Winter Season and All Year Round
Can you help us spread the word? USDA-ARS researchers team up with Chef Mark Mills to create three tasty and easy-to-prepare dishes featuring potatoes. While Chef Mills prepares a vegetable hash, Spanish tortilla, and potato black bean burger, ARS researchers chime in on the history of the potato, its value in U.S. agriculture, and how we are making healthier, tastier potato cultivars that last longer in storage. Click on the link to check out the potato recipes and learn more about ARS...
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Extension Foundation Selects 22 Projects for New Technologies for Ag Extension Funding
The Extension Foundation reviewed 60 applications from all six regions of Cooperative Extension for Year 1 of the New Technologies for Ag Extension (NTAE) funding opportunity. Twenty-four projects representing 18 Land-grant universities were selected by an external review panel for the award. This includes funding for four levels of projects: Incubation ($10,000), Acceleration ($20,000), Expansion ($40,000), and Scaling ($100,000). A complete listing of awarded projects can be found on the...