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Pollinating apples and cherries East of the Rockies

Apples and cherries would not be possible without the contribution of bees. This talk will review what it takes to achieve adequate pollination of apples and cherries in Eastern North America, the roles of managed and wild pollinators in these production systems, and practical guidelines for supporting pollinators in orchards. Results from recent studies in Michigan and Pennsylvania orchards will be used to illustrate these concepts.  To watch the recorded webinar click on the link on the upper right-hand corner of this page.

Presenter bio:
Julianna K. Wilson is a graduate of Michigan State University in Horticulture (B.S.), Plant Pathology (M.S.) and Entomology (Ph.D.). She has over 15 years of research and outreach experience in asparagus, blueberry, biofuels, and tree fruit cropping systems working on both pollinator communities and pest management. As the Tree Fruit IPM Outreach Specialist she collaborates with research and extension personnel to develop sustainable solutions for producing tree fruit in Michigan.

https://www.youtube.com/watch?...LfZg0&t=1s

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About the Extension Foundation

The Extension Foundation was formed in 2006 by Extension Directors and Administrators. Today, the Foundation partners with Cooperative Extension through liaison roles and a formal plan of work with the Extension Committee on Organization and Policy (ECOP) to increase system capacity while providing programmatic services, and helping Extension programs scale and investigate new methods and models for implementing programs. The Foundation provides professional development to Cooperative Extension professionals and offers exclusive services to its members. In 2020 and 2021, the Extension Foundation has awarded 85% of its direct funding back to the Cooperative Extension System, 100% of funds are used to support Cooperative Extension initiatives. 

This technology is supported in part by New Technologies for Ag Extension (funding opportunity no. USDA-NIFA-OP-010186), grant no. 2023-41595-41325 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or the Extension Foundation. For more information, please visit extension.org. You can view the terms of useat extension.org/terms.

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