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Introducing the Smarter Lunchrooms Complete Training Program

In this webinar Erin Sharp,MS, MAT, Cornell B.E.N. Center Curriculum Designer, will introduce the new Smarter Lunchrooms Complete Training Program (CTP). CTP is a professional development resource for Smarter Lunchrooms Technical Assistance Providers (TAPs), especially those who train, mentor, or certify other TAPs. In this webinar she will discuss the purpose, organization and content of the program as well as how the program can be implemented . 

More about the CTP: 

It consists of six two-hour modules cover the six Smarter Lunchrooms certification areas: theory of behavioral economics and the six principles of Smarter Lunchrooms, perspectives on lunch line redesign, using the DPIE process, generating buy-in, facilitating collaboration, and using research and data. Each self-contained module contains pre- and post-assessments, scripted instruction and slide presentations, interactive workshops, and all supplemental materials and resources. It is an excellent resource for a certified TAP's professional library as well as a go-to mix-and-match lesson plan for TAPs planning their own training workshops. The series is accredited for 10 CEUs from SNA.
Expected release: January 2016

Webinar Learning Objectives:
  1. Overview of CTP (purpose, organization, content)
  2. How Smarter Lunchrooms Technical Assistance Providers can use the CTP
  3. Accessing the CTP through SmarterLunchrooms.org

http://articles.extension.org/...ng-program

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About the Extension Foundation

The Extension Foundation was formed in 2006 by Extension Directors and Administrators. Today, the Foundation partners with Cooperative Extension through liaison roles and a formal plan of work with the Extension Committee on Organization and Policy (ECOP) to increase system capacity while providing programmatic services, and helping Extension programs scale and investigate new methods and models for implementing programs. The Foundation provides professional development to Cooperative Extension professionals and offers exclusive services to its members. In 2020 and 2021, the Extension Foundation has awarded 85% of its direct funding back to the Cooperative Extension System, 100% of funds are used to support Cooperative Extension initiatives. 

This technology is supported in part by New Technologies for Ag Extension (funding opportunity no. USDA-NIFA-OP-010186), grant no. 2023-41595-41325 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or the Extension Foundation. For more information, please visit extension.org. You can view the terms of useat extension.org/terms.

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