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Diversity, Equity, Inclusion, and Accessibility

Members of the subgroup are committed to advancing diversity, equity, inclusion, and accessibility across the Cooperative Extension System and the communities we serve. We discuss policies, practices, strategies and programs for ensuring that all people are valued and supported in their journey toward self-fulfillment and well-being.

Pathways to a Racially Just Food System

 

From ChangeLab Solutions

"Food should nourish our bodies, strengthen community connections, and provide a sustainable income for the millions of people working throughout the food chain. But much of the current food system in the United States runs counter to these values. Addressing how structural racism has shaped food systems and inequitable health outcomes is critical to reversing the health gaps experienced in BIPOC communities and communities with low income.

"ChangeLab Solutions recent blog post titled  Pathways to a Racially Just Food System shares some of the lessons learned from their equity-focused projects to develop a new approach to food justice that focuses on the upstream drivers of health inequity. ChangeLab is integrating emerging food justice frameworks and identifying legal and policy strategies to transform the food policy landscape in ways that advance racial justice."

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About the Extension Foundation

The Extension Foundation was formed in 2006 by Extension Directors and Administrators. Today, the Foundation partners with Cooperative Extension through liaison roles and a formal plan of work with the Extension Committee on Organization and Policy (ECOP) to increase system capacity while providing programmatic services, and helping Extension programs scale and investigate new methods and models for implementing programs. The Foundation provides professional development to Cooperative Extension professionals and offers exclusive services to its members. In 2020 and 2021, the Extension Foundation has awarded 85% of its direct funding back to the Cooperative Extension System, 100% of funds are used to support Cooperative Extension initiatives. 

This technology is supported in part by New Technologies for Ag Extension (funding opportunity no. USDA-NIFA-OP-010186), grant no. 2023-41595-41325 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or the Extension Foundation. For more information, please visit extension.org. You can view the terms of useat extension.org/terms.

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