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Diversity, Equity, Inclusion, and Accessibility

Members of the subgroup are committed to advancing diversity, equity, inclusion, and accessibility across the Cooperative Extension System and the communities we serve. We discuss policies, practices, strategies and programs for ensuring that all people are valued and supported in their journey toward self-fulfillment and well-being.

Diversity In College Classrooms Improves Grades for All

 

Diverse learning environments continue to be shown to have a positive effect on all learners.  This article shares a recent study that found that learners in STEM classrooms had better grades when sharing the educational space with minorities and first generation students.

"This year has seen ample debate about the value and fairness of colleges prioritizing diversity among the students they serve. New research suggests one way to consider the question: by looking at how the mix of students in a given course affects their grades...Link to Article"

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About the Extension Foundation

The Extension Foundation was formed in 2006 by Extension Directors and Administrators. Today, the Foundation partners with Cooperative Extension through liaison roles and a formal plan of work with the Extension Committee on Organization and Policy (ECOP) to increase system capacity while providing programmatic services, and helping Extension programs scale and investigate new methods and models for implementing programs. The Foundation provides professional development to Cooperative Extension professionals and offers exclusive services to its members. In 2020 and 2021, the Extension Foundation has awarded 85% of its direct funding back to the Cooperative Extension System, 100% of funds are used to support Cooperative Extension initiatives. 

This technology is supported in part by New Technologies for Ag Extension (funding opportunity no. USDA-NIFA-OP-010186), grant no. 2023-41595-41325 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or the Extension Foundation. For more information, please visit extension.org. You can view the terms of useat extension.org/terms.

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